Average fat supply (g/cap/day) (3-year average) — Value in Tajikistan

Tajikistan: Average fat supply (g/cap/day) (3-year average) — Value was 83.9 g/cap/d in 2021. ▲ Rising

Latest (2021)
83.9 g/cap/d
Change on year
up 1.7%
World rank
101st
of 166 countries
All-time high
83.9 g/cap/d
in 2021
All-time low
45.9 g/cap/d
in 2000
Years of data
22
2000–2021

Average fat supply (g/cap/day) (3-year average) — Value in Tajikistan, 2000–2021

0204060802000201020212000: 45.9 g/cap/d2001: 48.6 g/cap/d2002: 50.1 g/cap/d2003: 53.9 g/cap/d2004: 55.1 g/cap/d2005: 57 g/cap/d2006: 56.5 g/cap/d2007: 57.7 g/cap/d2008: 58.6 g/cap/d2009: 59.5 g/cap/d2010: 60.6 g/cap/d2011: 61.3 g/cap/d2012: 62.5 g/cap/d2013: 64.3 g/cap/d2014: 66.8 g/cap/d2015: 71.2 g/cap/d2016: 74.6 g/cap/d2017: 78.7 g/cap/d2018: 80.1 g/cap/d2019: 81.5 g/cap/d2020: 82.5 g/cap/d2021: 83.9 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for average fat supply (g/cap/day) (3-year average) — value in Tajikistan is 83.9 g/cap/d, measured in 2021. That is the highest value across all 22 years on record.

Compared with earlier readings it is up 1.7% on the previous year and up 36.9% over ten years.

Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Tajikistan peaked at 83.9 g/cap/d in 2021 and was at its lowest, 45.9 g/cap/d, in 2000.

That places Tajikistan 101st out of 166 countries with data for 2021, putting it in the middle of the range.

The long-run direction has been consistently rising across the 22 years of available data.

Average fat supply (g/cap/day) (3-year average) — Value in Tajikistan, year by year

Annual values for Average fat supply (g/cap/day) (3-year average) — Value in Tajikistan, 2000 to 2021.
Year g/cap/d Change
2000 45.9 g/cap/d —
2001 48.6 g/cap/d +5.9%
2002 50.1 g/cap/d +3.1%
2003 53.9 g/cap/d +7.6%
2004 55.1 g/cap/d +2.2%
2005 57 g/cap/d +3.4%
2006 56.5 g/cap/d -0.9%
2007 57.7 g/cap/d +2.1%
2008 58.6 g/cap/d +1.6%
2009 59.5 g/cap/d +1.5%
2010 60.6 g/cap/d +1.8%
2011 61.3 g/cap/d +1.2%
2012 62.5 g/cap/d +2.0%
2013 64.3 g/cap/d +2.9%
2014 66.8 g/cap/d +3.9%
2015 71.2 g/cap/d +6.6%
2016 74.6 g/cap/d +4.8%
2017 78.7 g/cap/d +5.5%
2018 80.1 g/cap/d +1.8%
2019 81.5 g/cap/d +1.7%
2020 82.5 g/cap/d +1.2%
2021 83.9 g/cap/d +1.7%

Tajikistan compared with similar countries

  • Tajikistan's 83.9 g/cap/d is above the median for lower middle income countries, which is 63.4 g/cap/d, 1.3× the median. (39 countries reporting)
  • Tajikistan's 83.9 g/cap/d is below the median for Europe & Central Asia, which is 138.6 g/cap/d, 61% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 54.29 g/cap/d 45.9 g/cap/d 59.5 g/cap/d 10
2010s 70.16 g/cap/d 60.6 g/cap/d 81.5 g/cap/d 10
2020s 83.2 g/cap/d 82.5 g/cap/d 83.9 g/cap/d 2

Countries ranked near Tajikistan

  1. 98 Turkmenistan 85.6 g/cap/d compare
  2. 99 Seychelles 85.3 g/cap/d compare
  3. 100 Jordan 85 g/cap/d compare
  4. 102 Zimbabwe 81.8 g/cap/d compare
  5. 103 Ukraine 80.9 g/cap/d compare
  6. 104 Brunei Darussalam 80.5 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is average fat supply (g/cap/day) (3-year average) — value in Tajikistan?
Average fat supply (g/cap/day) (3-year average) — value in Tajikistan was 83.9 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Tajikistan?
The highest recorded value was 83.9 g/cap/d in 2021.
What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Tajikistan?
The lowest recorded value was 45.9 g/cap/d in 2000.
How does Tajikistan rank for average fat supply (g/cap/day) (3-year average) — value?
Tajikistan ranks 101st out of 166 countries with data for 2021.
Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Tajikistan?
Over the last ten years it is up 36.9%. The long-run trend across the full record is rising.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average fat supply (g/cap/day) (3-year average) — Value in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-fat-supply-g-cap-day-3-year-average-value/tajikistan/

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About this data

Indicator
Average fat supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.