Average fat supply (g/cap/day) (3-year average) — Value in North Macedonia

North Macedonia: Average fat supply (g/cap/day) (3-year average) — Value was 119.5 g/cap/d in 2021. ▲ Rising

Latest (2021)
119.5 g/cap/d
Change on year
down 1.2%
World rank
50th
of 166 countries
All-time high
121.1 g/cap/d
in 2019
All-time low
85.3 g/cap/d
in 2000
Years of data
22
2000–2021

Average fat supply (g/cap/day) (3-year average) — Value in North Macedonia, 2000–2021

02550751001252000201020212000: 85.3 g/cap/d2001: 88.6 g/cap/d2002: 94.1 g/cap/d2003: 97 g/cap/d2004: 102.4 g/cap/d2005: 108.9 g/cap/d2006: 111.5 g/cap/d2007: 110.9 g/cap/d2008: 106.4 g/cap/d2009: 106.1 g/cap/d2010: 106.4 g/cap/d2011: 106.8 g/cap/d2012: 106.6 g/cap/d2013: 106.3 g/cap/d2014: 106.7 g/cap/d2015: 108.9 g/cap/d2016: 111.5 g/cap/d2017: 115.2 g/cap/d2018: 118.3 g/cap/d2019: 121.1 g/cap/d2020: 120.9 g/cap/d2021: 119.5 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2021, average fat supply (g/cap/day) (3-year average) — value in North Macedonia stood at 119.5 g/cap/d.

Compared with earlier readings it is down 1.2% on the previous year and up 11.9% over ten years.

Over the whole period, average fat supply (g/cap/day) (3-year average) — value in North Macedonia peaked at 121.1 g/cap/d in 2019 and was at its lowest, 85.3 g/cap/d, in 2000.

North Macedonia ranks 50th of 166 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 22 years of available data.

Average fat supply (g/cap/day) (3-year average) — Value in North Macedonia, year by year

Annual values for Average fat supply (g/cap/day) (3-year average) — Value in North Macedonia, 2000 to 2021.
Year g/cap/d Change
2000 85.3 g/cap/d —
2001 88.6 g/cap/d +3.9%
2002 94.1 g/cap/d +6.2%
2003 97 g/cap/d +3.1%
2004 102.4 g/cap/d +5.6%
2005 108.9 g/cap/d +6.3%
2006 111.5 g/cap/d +2.4%
2007 110.9 g/cap/d -0.5%
2008 106.4 g/cap/d -4.1%
2009 106.1 g/cap/d -0.3%
2010 106.4 g/cap/d +0.3%
2011 106.8 g/cap/d +0.4%
2012 106.6 g/cap/d -0.2%
2013 106.3 g/cap/d -0.3%
2014 106.7 g/cap/d +0.4%
2015 108.9 g/cap/d +2.1%
2016 111.5 g/cap/d +2.4%
2017 115.2 g/cap/d +3.3%
2018 118.3 g/cap/d +2.7%
2019 121.1 g/cap/d +2.4%
2020 120.9 g/cap/d -0.2%
2021 119.5 g/cap/d -1.2%

North Macedonia compared with similar countries

  • North Macedonia's 119.5 g/cap/d is above the median for upper middle income countries, which is 96.9 g/cap/d, 1.2× the median. (48 countries reporting)
  • North Macedonia's 119.5 g/cap/d is below the median for Europe & Central Asia, which is 138.6 g/cap/d, 86% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 101.12 g/cap/d 85.3 g/cap/d 111.5 g/cap/d 10
2010s 110.78 g/cap/d 106.3 g/cap/d 121.1 g/cap/d 10
2020s 120.2 g/cap/d 119.5 g/cap/d 120.9 g/cap/d 2

Countries ranked near North Macedonia

  1. 47 Kazakhstan 121.2 g/cap/d compare
  2. 48 New Caledonia 121.1 g/cap/d compare
  3. 49 Bermuda 119.7 g/cap/d compare
  4. 51 Saint Kitts and Nevis 117.7 g/cap/d compare
  5. 52 China, Hong Kong SAR 117.3 g/cap/d compare
  6. 53 Albania 114.3 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is average fat supply (g/cap/day) (3-year average) — value in North Macedonia?
Average fat supply (g/cap/day) (3-year average) — value in North Macedonia was 119.5 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in North Macedonia?
The highest recorded value was 121.1 g/cap/d in 2019.
What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in North Macedonia?
The lowest recorded value was 85.3 g/cap/d in 2000.
How does North Macedonia rank for average fat supply (g/cap/day) (3-year average) — value?
North Macedonia ranks 50th out of 166 countries with data for 2021.
Is average fat supply (g/cap/day) (3-year average) — value rising or falling in North Macedonia?
Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average fat supply (g/cap/day) (3-year average) — Value in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-fat-supply-g-cap-day-3-year-average-value/north-macedonia/

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About this data

Indicator
Average fat supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.