Apricots — Yield in Italy
Italy: Apricots — Yield was 14,106 kg/ha in 2024. ▲ Rising
Apricots — Yield in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, apricots — yield in Italy stood at 14,106 kg/ha.
Compared with earlier readings it is up 18.2% on the previous year and up 20.9% over ten years.
Over the whole period, apricots — yield in Italy peaked at 15,341 kg/ha in 2017 and was at its lowest, 3,715 kg/ha, in 1962.
Italy ranks 4th of 73 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,228 kg/ha | 3,715 kg/ha | 7,469 kg/ha | 9 |
| 1970s | 6,995 kg/ha | 5,061 kg/ha | 8,236 kg/ha | 10 |
| 1980s | 12,234 kg/ha | 7,392 kg/ha | 14,080 kg/ha | 10 |
| 1990s | 10,928 kg/ha | 6,962 kg/ha | 14,004 kg/ha | 10 |
| 2000s | 12,198 kg/ha | 6,929 kg/ha | 13,724 kg/ha | 10 |
| 2010s | 13,006 kg/ha | 10,437 kg/ha | 15,341 kg/ha | 10 |
| 2020s | 11,929 kg/ha | 9,735 kg/ha | 14,106 kg/ha | 5 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture share gdp 2.07 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.07 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.3% (2025)
- Rural population 17.86 million (2025)
- Agriculture, forestry, and fishing, value added 2.1% (2025)
- Agriculture, forestry, and fishing, value added 52.70 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is apricots — yield in Italy?
- Apricots — yield in Italy was 14,106 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — yield recorded in Italy?
- The highest recorded value was 15,341 kg/ha in 2017.
- What is the lowest apricots — yield recorded in Italy?
- The lowest recorded value was 3,715 kg/ha in 1962.
- How does Italy rank for apricots — yield?
- Italy ranks 4th out of 73 countries with data for 2024.
- Is apricots — yield rising or falling in Italy?
- Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.