Apples — Yield in Southern Europe
Southern Europe: Apples — Yield was 25,821 kg/ha in 2024. ▲ Rising
Apples — Yield in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for apples — yield in Southern Europe is 25,821 kg/ha, measured in 2024.
The figure is up 4.4% on the previous year and down 4.5% over ten years.
Over the whole period, apples — yield in Southern Europe peaked at 27,034 kg/ha in 2014 and was at its lowest, 14,040 kg/ha, in 1991.
Southern Europe ranks 9th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,690 kg/ha | 16,869 kg/ha | 21,558 kg/ha | 9 |
| 1970s | 19,829 kg/ha | 17,403 kg/ha | 22,631 kg/ha | 10 |
| 1980s | 20,232 kg/ha | 15,982 kg/ha | 26,597 kg/ha | 10 |
| 1990s | 18,605 kg/ha | 14,040 kg/ha | 21,606 kg/ha | 10 |
| 2000s | 21,125 kg/ha | 19,320 kg/ha | 22,262 kg/ha | 10 |
| 2010s | 24,959 kg/ha | 20,930 kg/ha | 27,034 kg/ha | 10 |
| 2020s | 25,519 kg/ha | 24,481 kg/ha | 26,550 kg/ha | 5 |
Countries ranked near Southern Europe
- 6 Libya 42,292 kg/ha compare
- 7 Israel 39,784 kg/ha compare
- 8 France 37,226 kg/ha compare
- 9 Netherlands (Kingdom of the) 36,952 kg/ha compare
- 10 Belgium 35,719 kg/ha compare
- 11 Saint Vincent and the Grenadines 33,409 kg/ha compare
- 12 Australia and New Zealand 30,998 kg/ha compare
More agriculture & rural data for Southern Europe
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Cereals, primary — Area harvested 12.04 million ha (2024)
- Citrus Fruit, Total — Production 10.62 million t (2024)
- Citrus Fruit, Total — Yield 20,730 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 512,270 ha (2024)
- Oilcrops, Cake Equivalent — Area harvested 2.49 million ha (2024)
- Cereals, primary — Production 53.97 million t (2024)
- Cereals, primary — Yield 4,482 kg/ha (2024)
Frequently asked questions
- What is apples — yield in Southern Europe?
- Apples — yield in Southern Europe was 25,821 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples — yield recorded in Southern Europe?
- The highest recorded value was 27,034 kg/ha in 2014.
- What is the lowest apples — yield recorded in Southern Europe?
- The lowest recorded value was 14,040 kg/ha in 1991.
- How does Southern Europe rank for apples — yield?
- Southern Europe ranks 9th out of 29 groups with data for 2024.
- Is apples — yield rising or falling in Southern Europe?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.