Apples — Yield in Georgia

Georgia: Apples — Yield was 3,001 kg/ha in 2024. ▼ Falling

Latest (2024)
3,001 kg/ha
Change on year
unchanged
World rank
99th
of 101 countries
All-time high
4,778 kg/ha
in 1992
All-time low
2,183 kg/ha
in 2000
Years of data
33
1992–2024

Apples — Yield in Georgia, 1992–2024

01.0k2.0k3.0k4.0k5.0k1992200820241992: 4.8k kg/ha1993: 4.4k kg/ha1994: 4.7k kg/ha1995: 4.5k kg/ha1996: 4.1k kg/ha1997: 3.6k kg/ha1998: 3.5k kg/ha1999: 2.7k kg/ha2000: 2.2k kg/ha2001: 2.2k kg/ha2002: 2.5k kg/ha2003: 3.1k kg/ha2004: 3.1k kg/ha2005: 3.2k kg/ha2006: 3.3k kg/ha2007: 3.6k kg/ha2008: 3.5k kg/ha2009: 3.7k kg/ha2010: 3.6k kg/ha2011: 3.5k kg/ha2012: 3.6k kg/ha2013: 3.7k kg/ha2014: 3.7k kg/ha2015: 3.4k kg/ha2016: 3.0k kg/ha2017: 2.7k kg/ha2018: 3.0k kg/ha2019: 2.9k kg/ha2020: 2.7k kg/ha2021: 3.0k kg/ha2022: 3.0k kg/ha2023: 3.0k kg/ha2024: 3.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Georgia recorded 3,001 kg/ha for apples — yield in 2024.

That represents a change of down 18.4% over ten years.

Over the whole period, apples — yield in Georgia peaked at 4,778 kg/ha in 1992 and was at its lowest, 2,183 kg/ha, in 2000.

That places Georgia 99th out of 101 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,038 kg/ha 2,728 kg/ha 4,778 kg/ha 8
2000s 3,025 kg/ha 2,183 kg/ha 3,668 kg/ha 10
2010s 3,310 kg/ha 2,706 kg/ha 3,678 kg/ha 10
2020s 2,936 kg/ha 2,675 kg/ha 3,001 kg/ha 5

Countries ranked near Georgia

  1. 96 USSR 3,608 kg/ha
  2. 97 Estonia 3,224 kg/ha compare
  3. 98 Iraq 3,090 kg/ha compare
  4. 100 Honduras 2,137 kg/ha compare
  5. 101 Madagascar 1,540 kg/ha compare

See the full ranking of 130 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is apples — yield in Georgia?
Apples — yield in Georgia was 3,001 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — yield recorded in Georgia?
The highest recorded value was 4,778 kg/ha in 1992.
What is the lowest apples — yield recorded in Georgia?
The lowest recorded value was 2,183 kg/ha in 2000.
How does Georgia rank for apples — yield?
Georgia ranks 99th out of 101 countries with data for 2024.
Is apples — yield rising or falling in Georgia?
Over the last ten years it is down 18.4%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.