Apples — Yield in USSR
USSR: Apples — Yield was 3,608 kg/ha in 1991. ▲ Rising
Apples — Yield in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1991, apples — yield in USSR stood at 3,608 kg/ha.
The figure is down 10.4% on the previous year and down 12.0% over ten years.
Over the whole period, apples — yield in USSR peaked at 5,139 kg/ha in 1986 and was at its lowest, 2,202 kg/ha, in 1962.
That places USSR 91st out of 96 countries with data for 1991, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Apples — Yield in USSR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,262 kg/ha | — |
| 1962 | 2,202 kg/ha | -2.7% |
| 1963 | 2,682 kg/ha | +21.8% |
| 1964 | 2,913 kg/ha | +8.6% |
| 1965 | 2,862 kg/ha | -1.7% |
| 1966 | 2,973 kg/ha | +3.9% |
| 1967 | 3,399 kg/ha | +14.3% |
| 1968 | 3,395 kg/ha | -0.1% |
| 1969 | 2,979 kg/ha | -12.3% |
| 1970 | 3,105 kg/ha | +4.3% |
| 1971 | 3,197 kg/ha | +3.0% |
| 1972 | 2,863 kg/ha | -10.5% |
| 1973 | 3,447 kg/ha | +20.4% |
| 1974 | 3,117 kg/ha | -9.6% |
| 1975 | 3,347 kg/ha | +7.4% |
| 1976 | 3,927 kg/ha | +17.3% |
| 1977 | 4,335 kg/ha | +10.4% |
| 1978 | 3,441 kg/ha | -20.6% |
| 1979 | 4,028 kg/ha | +17.1% |
| 1980 | 3,242 kg/ha | -19.5% |
| 1981 | 4,100 kg/ha | +26.5% |
| 1982 | 4,353 kg/ha | +6.2% |
| 1983 | 4,885 kg/ha | +12.2% |
| 1984 | 4,350 kg/ha | -10.9% |
| 1985 | 4,594 kg/ha | +5.6% |
| 1986 | 5,139 kg/ha | +11.9% |
| 1987 | 3,557 kg/ha | -30.8% |
| 1988 | 3,924 kg/ha | +10.3% |
| 1989 | 4,285 kg/ha | +9.2% |
| 1990 | 4,028 kg/ha | -6.0% |
| 1991 | 3,608 kg/ha | -10.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,852 kg/ha | 2,202 kg/ha | 3,399 kg/ha | 9 |
| 1970s | 3,481 kg/ha | 2,863 kg/ha | 4,335 kg/ha | 10 |
| 1980s | 4,243 kg/ha | 3,242 kg/ha | 5,139 kg/ha | 10 |
| 1990s | 3,818 kg/ha | 3,608 kg/ha | 4,028 kg/ha | 2 |
Countries ranked near USSR
More agriculture & rural data for USSR
- Hen eggs in shell, fresh — Yield, annual growth rate 2.33 % change on previous year (1990)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0 % change on previous year (1991)
- Maize (corn) — Production, annual growth rate -0.9612 % change on previous year (1991)
- Maize (corn) — Yield, annual growth rate -5.46 % change on previous year (1991)
- Maize (corn) — Area harvested, annual growth rate 4.76 % change on previous year (1991)
- Horses — Stocks, annual growth rate -0.0253 % change on previous year (1991)
- Hen eggs in shell, fresh — Laying, annual growth rate 4.88 % change on previous year (1991)
- Hen eggs in shell, fresh — Production, annual growth rate -94.47 % change on previous year (1991)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -6.83 % change on previous year (1991)
- Edible offal of goat, fresh, chilled or frozen — Producing -21.05 % change on previous year (1991)
Frequently asked questions
- What is apples — yield in USSR?
- Apples — yield in USSR was 3,608 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples — yield recorded in USSR?
- The highest recorded value was 5,139 kg/ha in 1986.
- What is the lowest apples — yield recorded in USSR?
- The lowest recorded value was 2,202 kg/ha in 1962.
- How does USSR rank for apples — yield?
- USSR ranks 91st out of 96 countries with data for 1991.
- Is apples — yield rising or falling in USSR?
- Over the last ten years it is down 12.0%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.