Georgia vs Honduras: Apples — Yield
Apples — Yield over time
- Georgia
- Honduras
How they compare
Georgia currently reports 3,001 kg/ha against 2,137 kg/ha in Honduras, a difference of 864 kg/ha.
That makes Georgia's figure about 1.4 times Honduras's.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 94th and Honduras ranks 95th of 96 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Honduras in 1.
Head to head by decade
| Decade | Georgia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,038 kg/ha | 4,406 kg/ha | 367.95 kg/ha | Honduras |
| 2000s | 3,025 kg/ha | 3,008 kg/ha | 16.38 kg/ha | Georgia |
| 2010s | 3,310 kg/ha | 2,052 kg/ha | 1,258 kg/ha | Georgia |
| 2020s | 2,936 kg/ha | 2,133 kg/ha | 803.4 kg/ha | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Georgia or Honduras?
- Georgia, at 3,001 kg/ha against 2,137 kg/ha in Honduras as of 2024.
- What is the difference in apples — yield between Georgia and Honduras?
- 864 kg/ha, with Georgia ahead.
- How many years of comparable data are there for Georgia and Honduras?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Honduras rank globally for apples — yield?
- Georgia ranks 94th and Honduras ranks 95th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.