Apples and products — Production in Romania
Romania: Apples and products — Production was 534 1000 t in 2023. ▬ Flat
Apples and products — Production in Romania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for apples and products — production in Romania is 534 1000 t, measured in 2023.
The figure is down 1.7% on the previous year and up 3.9% over ten years.
Over the whole period, apples and products — production in Romania peaked at 644 1000 t in 2018 and was at its lowest, 349 1000 t, in 2017.
That places Romania 27th out of 101 countries with data for 2023, putting it in the middle of the range.
Apples and products — Production in Romania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 553 1000 t | — |
| 2011 | 620 1000 t | +12.1% |
| 2012 | 463 1000 t | -25.3% |
| 2013 | 514 1000 t | +11.0% |
| 2014 | 513 1000 t | -0.2% |
| 2015 | 476 1000 t | -7.2% |
| 2016 | 467 1000 t | -1.9% |
| 2017 | 349 1000 t | -25.3% |
| 2018 | 644 1000 t | +84.5% |
| 2019 | 493 1000 t | -23.4% |
| 2020 | 537 1000 t | +8.9% |
| 2021 | 594 1000 t | +10.6% |
| 2022 | 543 1000 t | -8.6% |
| 2023 | 534 1000 t | -1.7% |
Romania compared with similar countries
- Romania's 534 1000 t is above the median for high income countries, which is 171 1000 t, 3.1× the median. (37 countries reporting)
- Romania's 534 1000 t is above the median for Europe & Central Asia, which is 180.5 1000 t, 3.0× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 509.2 1000 t | 349 1000 t | 644 1000 t | 10 |
| 2020s | 552 1000 t | 534 1000 t | 594 1000 t | 4 |
Countries ranked near Romania
- 24 Democratic People's Republic of Korea 799 1000 t compare
- 25 New Zealand 586 1000 t compare
- 26 Algeria 576 1000 t compare
- 28 Argentina 529 1000 t compare
- 29 Spain 528 1000 t compare
- 30 Republic of Moldova 518 1000 t compare
- 30 Moldova 518 1000 t compare
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Share of GDP from agriculture 3.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is apples and products — production in Romania?
- Apples and products — production in Romania was 534 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — production recorded in Romania?
- The highest recorded value was 644 1000 t in 2018.
- What is the lowest apples and products — production recorded in Romania?
- The lowest recorded value was 349 1000 t in 2017.
- How does Romania rank for apples and products — production?
- Romania ranks 27th out of 101 countries with data for 2023.
- Is apples and products — production rising or falling in Romania?
- Over the last ten years it is up 3.9%. The long-run trend across the full record is flat.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.