Apples and products — Food supply in Azerbaijan
Azerbaijan: Apples and products — Food supply was 76,879 million Kcal in 2023. ▼ Falling
Apples and products — Food supply in Azerbaijan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, apples and products — food supply in Azerbaijan stood at 76,879 million Kcal.
That represents a change of down 4.0% on the previous year and down 14.9% over ten years.
Over the whole period, apples and products — food supply in Azerbaijan peaked at 108,215 million Kcal in 2012 and was at its lowest, 12,340 million Kcal, in 2017.
That places Azerbaijan 41st out of 164 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Apples and products — Food supply in Azerbaijan, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 78,358 million Kcal | — |
| 2011 | 73,083 million Kcal | -6.7% |
| 2012 | 108,215 million Kcal | +48.1% |
| 2013 | 90,336 million Kcal | -16.5% |
| 2014 | 69,007 million Kcal | -23.6% |
| 2015 | 51,369 million Kcal | -25.6% |
| 2016 | 69,811 million Kcal | +35.9% |
| 2017 | 12,340 million Kcal | -82.3% |
| 2018 | 68,478 million Kcal | +454.9% |
| 2019 | 67,659 million Kcal | -1.2% |
| 2020 | 75,553 million Kcal | +11.7% |
| 2021 | 85,125 million Kcal | +12.7% |
| 2022 | 80,111 million Kcal | -5.9% |
| 2023 | 76,879 million Kcal | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 68,865 million Kcal | 12,340 million Kcal | 108,215 million Kcal | 10 |
| 2020s | 79,417 million Kcal | 75,553 million Kcal | 85,125 million Kcal | 4 |
Countries ranked near Azerbaijan
- 38 China, Taiwan Province of 82,027 million Kcal compare
- 39 Bangladesh 81,693 million Kcal compare
- 40 Switzerland 80,556 million Kcal compare
- 42 Serbia 76,601 million Kcal compare
- 43 Saudi Arabia 74,226 million Kcal compare
- 44 Peru 71,116 million Kcal compare
More agriculture & rural data for Azerbaijan
- Agriculture, forestry, and fishing, value added (current US$), annual 8.29 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0593 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 439.1 current US$ per person (2025)
- Rural population, annual growth rate 0.2794 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4136 units per person (2025)
- Share of GDP from agriculture 5.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.9% (2025)
- Agricultural raw materials exports 0.7% (2025)
- Agricultural raw materials imports 1.1% (2025)
Frequently asked questions
- What is apples and products — food supply in Azerbaijan?
- Apples and products — food supply in Azerbaijan was 76,879 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — food supply recorded in Azerbaijan?
- The highest recorded value was 108,215 million Kcal in 2012.
- What is the lowest apples and products — food supply recorded in Azerbaijan?
- The lowest recorded value was 12,340 million Kcal in 2017.
- How does Azerbaijan rank for apples and products — food supply?
- Azerbaijan ranks 41st out of 164 countries with data for 2023.
- Is apples and products — food supply rising or falling in Azerbaijan?
- Over the last ten years it is down 14.9%. The long-run trend across the full record is falling.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.