Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe

Zimbabwe: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 83.89 t in 2024. ▼ Falling

Latest (2024)
83.89 t
Change on year
down 0.1%
World rank
33rd
of 44 countries
All-time high
200 t
in 1992
All-time low
80 t
in 2012
Years of data
41
1984–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe, 1984–2024

0501001502001984200420241984: 100 t1985: 100 t1986: 100 t1987: 100 t1988: 100 t1989: 100 t1990: 90 t1991: 146.5 t1992: 200 t1993: 146.1 t1994: 139 t1995: 100 t1996: 130 t1997: 128.1 t1998: 126.6 t1999: 125.3 t2000: 124.2 t2001: 123.2 t2002: 122.3 t2003: 121.4 t2004: 120.4 t2005: 119.4 t2006: 118.2 t2007: 129.6 t2008: 113.6 t2009: 110.3 t2010: 106.9 t2011: 103.7 t2012: 80 t2013: 80 t2014: 84.7 t2015: 88.7 t2016: 85.9 t2017: 84.1 t2018: 86.2 t2019: 82.2 t2020: 84.2 t2021: 84.2 t2022: 83.5 t2023: 84 t2024: 83.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe is 83.89 t, measured in 2024.

That represents a change of down 0.1% on the previous year and down 1.0% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe peaked at 200 t in 1992 and was at its lowest, 80 t, in 2012.

Zimbabwe ranks 33rd of 44 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 41 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production in Zimbabwe, 1984 to 2024.
Year t Change
1984 100 t
1985 100 t +0.0%
1986 100 t +0.0%
1987 100 t +0.0%
1988 100 t +0.0%
1989 100 t +0.0%
1990 90 t -10.0%
1991 146.5 t +62.8%
1992 200 t +36.5%
1993 146.13 t -26.9%
1994 139.03 t -4.9%
1995 100 t -28.1%
1996 129.98 t +30.0%
1997 128.11 t -1.4%
1998 126.56 t -1.2%
1999 125.26 t -1.0%
2000 124.15 t -0.9%
2001 123.18 t -0.8%
2002 122.27 t -0.7%
2003 121.38 t -0.7%
2004 120.44 t -0.8%
2005 119.39 t -0.9%
2006 118.17 t -1.0%
2007 129.64 t +9.7%
2008 113.57 t -12.4%
2009 110.26 t -2.9%
2010 106.93 t -3.0%
2011 103.7 t -3.0%
2012 80 t -22.9%
2013 80 t +0.0%
2014 84.73 t +5.9%
2015 88.72 t +4.7%
2016 85.93 t -3.1%
2017 84.1 t -2.1%
2018 86.25 t +2.6%
2019 82.17 t -4.7%
2020 84.18 t +2.4%
2021 84.2 t +0.0%
2022 83.52 t -0.8%
2023 83.96 t +0.5%
2024 83.89 t -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1980s 100 t 100 t 100 t 6
1990s 133.16 t 90 t 200 t 10
2000s 120.25 t 110.26 t 129.64 t 10
2010s 88.25 t 80 t 106.93 t 10
2020s 83.95 t 83.52 t 84.2 t 5

Countries ranked near Zimbabwe

  1. 30 Palestine, State of 135.4 t compare
  2. 31 Bhutan 91.66 t compare
  3. 32 Lebanon 91.42 t compare
  4. 34 Malawi 82.85 t compare
  5. 35 Madagascar 77.03 t compare
  6. 36 Peru 76.9 t compare

See the full ranking of 73 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe was 83.89 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Zimbabwe?
The highest recorded value was 200 t in 1992.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Zimbabwe?
The lowest recorded value was 80 t in 2012.
How does Zimbabwe rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Zimbabwe ranks 33rd out of 44 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Zimbabwe?
Over the last ten years it is down 1.0%. The long-run trend across the full record is falling.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/zimbabwe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/zimbabwe/">Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Zimbabwe</a> — Statizoid

About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,659 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.