Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of

Palestine, State of: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 135.4 t in 2022. ▲ Rising

Latest (2022)
135.4 t
Change on year
up 102.1%
World rank
30th
of 44 countries
All-time high
205.24 t
in 2015
All-time low
12 t
in 1999
Years of data
28
1995–2022

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of, 1995–2022

0501001502001995200820221995: 28 t1996: 88 t1997: 41 t1998: 39 t1999: 12 t2000: 152 t2001: 65 t2002: 150 t2003: 115 t2004: 71 t2005: 132 t2006: 159 t2007: 185 t2008: 141 t2009: 174.1 t2010: 153.9 t2011: 170.1 t2012: 183.8 t2013: 178.6 t2014: 192.8 t2015: 205.2 t2016: 192.2 t2017: 196.8 t2018: 172.2 t2019: 164.4 t2020: 157.6 t2021: 67 t2022: 135.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Palestine, State of recorded 135.4 t for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2022.

The figure is up 102.1% on the previous year and down 26.3% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of peaked at 205.24 t in 2015 and was at its lowest, 12 t, in 1999.

That places Palestine, State of 30th out of 44 countries with data for 2022, putting it in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production in Palestine, State of, 1995 to 2022.
Year t Change
1995 28 t
1996 88 t +214.3%
1997 41 t -53.4%
1998 39 t -4.9%
1999 12 t -69.2%
2000 152 t +1166.7%
2001 65 t -57.2%
2002 150 t +130.8%
2003 115 t -23.3%
2004 71 t -38.3%
2005 132 t +85.9%
2006 159 t +20.5%
2007 185 t +16.4%
2008 141 t -23.8%
2009 174.11 t +23.5%
2010 153.93 t -11.6%
2011 170.05 t +10.5%
2012 183.76 t +8.1%
2013 178.63 t -2.8%
2014 192.83 t +7.9%
2015 205.24 t +6.4%
2016 192.23 t -6.3%
2017 196.77 t +2.4%
2018 172.23 t -12.5%
2019 164.45 t -4.5%
2020 157.63 t -4.1%
2021 67 t -57.5%
2022 135.4 t +102.1%

Palestine, State of compared with similar countries

  • Palestine, State of's 135.4 t is below the median for lower middle income countries, which is 5,416 t, 2% of the median. (10 countries reporting)
  • Palestine, State of's 135.4 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 14,294 t, 1% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +1166.7% 12 t 152 t
1996 +214.3% 28 t 88 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 41.6 t 12 t 88 t 5
2000s 134.41 t 65 t 185 t 10
2010s 181.01 t 153.93 t 205.24 t 10
2020s 120.01 t 67 t 157.63 t 3

Countries ranked near Palestine, State of

  1. 27 Slovakia 684 t compare
  2. 28 Yugoslav SFR 510 t
  3. 29 Netherlands (Kingdom of the) 339.09 t compare
  4. 31 Bhutan 91.66 t
  5. 32 Lebanon 91.42 t compare
  6. 33 Zimbabwe 83.89 t compare

See the full ranking of 73 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of was 135.4 t in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Palestine, State of?
The highest recorded value was 205.24 t in 2015.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Palestine, State of?
The lowest recorded value was 12 t in 1999.
How does Palestine, State of rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Palestine, State of ranks 30th out of 44 countries with data for 2022.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Palestine, State of?
Over the last ten years it is down 26.3%. The long-run trend across the full record is rising.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/west-bank-and-gaza/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,659 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.