Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon

Lebanon: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 91.42 t in 2024. ◆ Volatile

Latest (2024)
91.42 t
Change on year
up 0.0%
World rank
32nd
of 44 countries
All-time high
91.62 t
in 2021
All-time low
0 t
in 1969
Years of data
64
1961–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Lebanon recorded 91.42 t for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2024.

That represents a change of up 0.6% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon peaked at 91.62 t in 2021 and was at its lowest, 0 t, in 1969.

Lebanon ranks 32nd of 44 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production in Lebanon, 1961 to 2024.
Year t Change
1961 40 t
1962 50 t +25.0%
1963 50 t +0.0%
1964 50 t +0.0%
1965 50 t +0.0%
1966 50 t +0.0%
1967 30 t -40.0%
1968 27 t -10.0%
1969 0 t -100.0%
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 25 t
1982 26 t +4.0%
1983 25 t -3.8%
1984 20 t -20.0%
1985 20 t +0.0%
1986 25 t +25.0%
1987 25 t +0.0%
1988 26 t +4.0%
1989 28 t +7.7%
1990 30 t +7.1%
1991 40 t +33.3%
1992 50 t +25.0%
1993 52 t +4.0%
1994 55 t +5.8%
1995 65 t +18.2%
1996 83 t +27.7%
1997 85 t +2.4%
1998 90 t +5.9%
1999 90.79 t +0.9%
2000 90 t -0.9%
2001 90 t +0.0%
2002 90 t +0.0%
2003 90 t +0.0%
2004 90 t +0.0%
2005 90 t +0.0%
2006 90 t +0.0%
2007 90 t +0.0%
2008 90 t +0.0%
2009 90.25 t +0.3%
2010 90.94 t +0.8%
2011 90.69 t -0.3%
2012 90.75 t +0.1%
2013 90.8 t +0.1%
2014 90.86 t +0.1%
2015 90.92 t +0.1%
2016 90.98 t +0.1%
2017 91.04 t +0.1%
2018 91.1 t +0.1%
2019 91.16 t +0.1%
2020 91.23 t +0.1%
2021 91.62 t +0.4%
2022 91.36 t -0.3%
2023 91.39 t +0.0%
2024 91.42 t +0.0%

Lebanon compared with similar countries

  • Lebanon's 91.42 t is below the median for lower middle income countries, which is 5,416 t, 2% of the median. (10 countries reporting)
  • Lebanon's 91.42 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 14,294 t, 1% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1969 -100.0% 27 t 0 t
1967 -40.0% 50 t 30 t
1991 +33.3% 30 t 40 t
1996 +27.7% 65 t 83 t
1962 +25.0% 40 t 50 t
1986 +25.0% 20 t 25 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 38.56 t 0 t 50 t 9
1970s 0 t 0 t 0 t 10
1980s 22 t 0 t 28 t 10
1990s 64.08 t 30 t 90.79 t 10
2000s 90.03 t 90 t 90.25 t 10
2010s 90.92 t 90.69 t 91.16 t 10
2020s 91.4 t 91.23 t 91.62 t 5

Countries ranked near Lebanon

  1. 29 Netherlands (Kingdom of the) 339.09 t compare
  2. 30 Palestine, State of 135.4 t compare
  3. 31 Bhutan 91.66 t compare
  4. 33 Zimbabwe 83.89 t compare
  5. 34 Malawi 82.85 t compare
  6. 35 Madagascar 77.03 t compare

See the full ranking of 73 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon was 91.42 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Lebanon?
The highest recorded value was 91.62 t in 2021.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Lebanon?
The lowest recorded value was 0 t in 1969.
How does Lebanon rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Lebanon ranks 32nd out of 44 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Lebanon?
Over the last ten years it is up 0.6%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/lebanon/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,659 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.