Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 339.09 t in 2017. ◆ Volatile

Latest (2017)
339.09 t
Change on year
up 0.2%
World rank
29th
of 44 countries
All-time high
8,000 t
in 1964
All-time low
157 t
in 1991
Years of data
57
1961–2017

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the), 1961–2017

02.0k4.0k6.0k8.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the) stood at 339.09 t.

Compared with earlier readings it is up 0.2% on the previous year and up 21.1% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the) peaked at 8,000 t in 1964 and was at its lowest, 157 t, in 1991.

Netherlands (Kingdom of the) ranks 29th of 44 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the), year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production in Netherlands (Kingdom of the), 1961 to 2017.
Year t Change
1961 6,000 t
1962 7,000 t +16.7%
1963 6,000 t -14.3%
1964 8,000 t +33.3%
1965 5,000 t -37.5%
1966 5,662 t +13.2%
1967 4,420 t -21.9%
1968 3,887 t -12.1%
1969 4,226 t +8.7%
1970 3,051 t -27.8%
1971 2,734 t -10.4%
1972 2,467 t -9.8%
1973 4,029 t +63.3%
1974 6,335 t +57.2%
1975 5,183 t -18.2%
1976 3,211 t -38.0%
1977 2,000 t -37.7%
1978 5,000 t +150.0%
1979 3,000 t -40.0%
1980 4,000 t +33.3%
1981 2,782 t -30.4%
1982 2,896 t +4.1%
1983 2,889 t -0.2%
1984 1,000 t -65.4%
1985 3,000 t +200.0%
1986 4,000 t +33.3%
1987 1,000 t -75.0%
1988 2,279 t +127.9%
1989 1,126 t -50.6%
1990 500 t -55.6%
1991 157 t -68.6%
1992 218 t +38.9%
1993 200 t -8.3%
1994 500 t +150.0%
1995 1,400 t +180.0%
1996 1,000 t -28.6%
1997 300 t -70.0%
1998 200 t -33.3%
1999 164 t -18.0%
2000 177 t +7.9%
2001 160 t -9.6%
2002 200 t +25.0%
2003 229.67 t +14.8%
2004 213.88 t -6.9%
2005 242.6 t +13.4%
2006 250 t +3.1%
2007 280 t +12.0%
2008 303.71 t +8.5%
2009 306.78 t +1.0%
2010 333.1 t +8.6%
2011 333.33 t +0.1%
2012 333.56 t +0.1%
2013 333.79 t +0.1%
2014 327.76 t -1.8%
2015 323.33 t -1.4%
2016 338.42 t +4.7%
2017 339.09 t +0.2%

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +200.0% 1,000 t 3,000 t
1995 +180.0% 500 t 1,400 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,577 t 3,887 t 8,000 t 9
1970s 3,701 t 2,000 t 6,335 t 10
1980s 2,497 t 1,000 t 4,000 t 10
1990s 463.9 t 157 t 1,400 t 10
2000s 236.36 t 160 t 306.78 t 10
2010s 332.8 t 323.33 t 339.09 t 8

Countries ranked near Netherlands (Kingdom of the)

  1. 26 Bosnia and Herzegovina 775.94 t compare
  2. 27 Slovakia 684 t compare
  3. 28 Yugoslav SFR 510 t compare
  4. 30 Palestine, State of 135.4 t compare
  5. 31 Bhutan 91.66 t
  6. 32 Lebanon 91.42 t compare

See the full ranking of 73 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the)?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the) was 339.09 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Netherlands (Kingdom of the)?
The highest recorded value was 8,000 t in 1964.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 157 t in 1991.
How does Netherlands (Kingdom of the) rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Netherlands (Kingdom of the) ranks 29th out of 44 countries with data for 2017.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 21.1%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/netherlands-kingdom-of-the/">Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Netherlands (Kingdom of the)</a> — Statizoid

About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,659 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.