Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina

Bosnia and Herzegovina: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 775.94 t in 2024. ▲ Rising

Latest (2024)
775.94 t
Change on year
down 0.3%
World rank
26th
of 44 countries
All-time high
800 t
in 2012
All-time low
290 t
in 1993
Years of data
33
1992–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina, 1992–2024

02004006008001992200820241992: 500 t1993: 290 t1994: 370 t1995: 410 t1996: 450 t1997: 350 t1998: 750 t1999: 590 t2000: 580 t2001: 570 t2002: 700 t2003: 350 t2004: 500 t2005: 440 t2006: 400 t2007: 460 t2008: 550 t2009: 470 t2010: 500 t2011: 600 t2012: 800 t2013: 800 t2014: 800 t2015: 743.7 t2016: 781.2 t2017: 772.7 t2018: 764.9 t2019: 771.9 t2020: 783.7 t2021: 773.5 t2022: 776.4 t2023: 777.9 t2024: 775.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bosnia and Herzegovina recorded 775.94 t for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2024.

The figure is down 0.3% on the previous year and down 3.0% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina peaked at 800 t in 2012 and was at its lowest, 290 t, in 1993.

That places Bosnia and Herzegovina 26th out of 44 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production in Bosnia and Herzegovina, 1992 to 2024.
Year t Change
1992 500 t
1993 290 t -42.0%
1994 370 t +27.6%
1995 410 t +10.8%
1996 450 t +9.8%
1997 350 t -22.2%
1998 750 t +114.3%
1999 590 t -21.3%
2000 580 t -1.7%
2001 570 t -1.7%
2002 700 t +22.8%
2003 350 t -50.0%
2004 500 t +42.9%
2005 440 t -12.0%
2006 400 t -9.1%
2007 460 t +15.0%
2008 550 t +19.6%
2009 470 t -14.5%
2010 500 t +6.4%
2011 600 t +20.0%
2012 800 t +33.3%
2013 800 t +0.0%
2014 800 t +0.0%
2015 743.67 t -7.0%
2016 781.22 t +5.0%
2017 772.7 t -1.1%
2018 764.93 t -1.0%
2019 771.94 t +0.9%
2020 783.73 t +1.5%
2021 773.53 t -1.3%
2022 776.4 t +0.4%
2023 777.89 t +0.2%
2024 775.94 t -0.3%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 775.94 t is below the median for upper middle income countries, which is 1,532 t, 51% of the median. (11 countries reporting)
  • Bosnia and Herzegovina's 775.94 t is below the median for Europe & Central Asia, which is 897.04 t, 87% of the median. (16 countries reporting)

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +114.3% 350 t 750 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 463.75 t 290 t 750 t 8
2000s 502 t 350 t 700 t 10
2010s 733.45 t 500 t 800 t 10
2020s 777.5 t 773.53 t 783.73 t 5

Countries ranked near Bosnia and Herzegovina

  1. 24 Serbia 988.2 t compare
  2. 25 Greece 805.87 t compare
  3. 27 Slovakia 684 t compare
  4. 28 Yugoslav SFR 510 t
  5. 29 Netherlands (Kingdom of the) 339.09 t compare

See the full ranking of 73 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina was 775.94 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Bosnia and Herzegovina?
The highest recorded value was 800 t in 2012.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Bosnia and Herzegovina?
The lowest recorded value was 290 t in 1993.
How does Bosnia and Herzegovina rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Bosnia and Herzegovina ranks 26th out of 44 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Bosnia and Herzegovina?
Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-production/bosnia-and-herzegovina/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 3,659 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.