Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya

Kenya: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 183.61 in 2024. ◆ Volatile

Latest (2024)
183.61
Change on year
down 36.0%
World rank
4th
of 36 countries
All-time high
286.69
in 2023
All-time low
0.77
in 1984
Years of data
57
1968–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya, 1968–2024

0100200300196819962024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya is 183.61, measured in 2024.

That represents a change of down 36.0% on the previous year and up 88.3% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya peaked at 286.69 in 2023 and was at its lowest, 0.77, in 1984.

That places Kenya 4th out of 36 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100) in Kenya, 1968 to 2024.
Year Value Change
1968 20.96
1969 6.16 -70.6%
1970 9.25 +50.2%
1971 1.54 -83.4%
1972 4.62 +200.0%
1973 12.33 +166.9%
1974 10.79 -12.5%
1975 6.16 -42.9%
1976 1.54 -75.0%
1977 6.16 +300.0%
1978 1.54 -75.0%
1979 3.08 +100.0%
1980 1.54 -50.0%
1981 1.23 -20.1%
1982 1.54 +25.2%
1983 1.54 +0.0%
1984 0.77 -50.0%
1985 0.77 +0.0%
1986 1.54 +100.0%
1987 3.08 +100.0%
1988 1.54 -50.0%
1989 1.54 +0.0%
1990 1.39 -9.7%
1991 38.53 +2671.9%
1992 40.55 +5.2%
1993 45.54 +12.3%
1994 49.77 +9.3%
1995 53.11 +6.7%
1996 56.08 +5.6%
1997 58.61 +4.5%
1998 60.94 +4.0%
1999 63.18 +3.7%
2000 65.38 +3.5%
2001 67.58 +3.4%
2002 69.78 +3.3%
2003 71.99 +3.2%
2004 74.22 +3.1%
2005 76.46 +3.0%
2006 78.72 +3.0%
2007 81 +2.9%
2008 83.3 +2.8%
2009 85.61 +2.8%
2010 87.95 +2.7%
2011 90.31 +2.7%
2012 92.7 +2.6%
2013 95.1 +2.6%
2014 97.53 +2.6%
2015 99.99 +2.5%
2016 102.48 +2.5%
2017 104.99 +2.4%
2018 107.53 +2.4%
2019 119.84 +11.4%
2020 137.8 +15.0%
2021 240.48 +74.5%
2022 275.18 +14.4%
2023 286.69 +4.2%
2024 183.61 -36.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.56 6.16 20.96 2
1970s 5.7 1.54 12.33 10
1980s 1.51 0.77 3.08 10
1990s 46.77 1.39 63.18 10
2000s 75.4 65.38 85.61 10
2010s 99.84 87.95 119.84 10
2020s 224.75 137.8 286.69 5

Countries ranked near Kenya

  1. 1 Slovakia 355.63 compare
  2. 1 Viet Nam 430.38 compare
  3. 2 Spain 203.09 compare
  4. 3 India 202.4 compare
  5. 3 Syrian Arab Republic 182.29 compare
  6. 4 United Republic of Tanzania 102.65 compare
  7. 5 Iran (Islamic Republic of) 99.24 compare
  8. 5 Mexico 159.9 compare
  9. 6 North Macedonia 112.07 compare
  10. 7 Argentina 110.46 compare
  11. 7 Türkiye 94.89 compare

See the full ranking of 65 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya was 183.61 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Kenya?
The highest recorded value was 286.69 in 2023.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Kenya?
The lowest recorded value was 0.77 in 1984.
How does Kenya rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Kenya ranks 4th out of 36 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Kenya?
Over the last ten years it is up 88.3%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production/kenya/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.