Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia
Southern Asia: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 176.91 in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia is 176.91, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 21.4% on the previous year and up 98.8% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia peaked at 176.91 in 2024 and was at its lowest, 7.5, in 1985.
Southern Asia ranks 2nd of 22 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 14.53 | — |
| 1962 | 14.37 | -1.1% |
| 1963 | 15.09 | +5.0% |
| 1964 | 14.72 | -2.5% |
| 1965 | 13.74 | -6.7% |
| 1966 | 13.98 | +1.7% |
| 1967 | 13.73 | -1.8% |
| 1968 | 14.07 | +2.5% |
| 1969 | 12.99 | -7.7% |
| 1970 | 11.68 | -10.1% |
| 1971 | 10.78 | -7.7% |
| 1972 | 11.62 | +7.8% |
| 1973 | 10.73 | -7.7% |
| 1974 | 10.81 | +0.7% |
| 1975 | 10.32 | -4.5% |
| 1976 | 15.11 | +46.4% |
| 1977 | 22.71 | +50.3% |
| 1978 | 20.34 | -10.4% |
| 1979 | 17.55 | -13.7% |
| 1980 | 18.5 | +5.4% |
| 1981 | 10.12 | -45.3% |
| 1982 | 12.94 | +27.9% |
| 1983 | 19.53 | +50.9% |
| 1984 | 12.16 | -37.7% |
| 1985 | 7.5 | -38.3% |
| 1986 | 9.57 | +27.6% |
| 1987 | 10 | +4.5% |
| 1988 | 20.04 | +100.4% |
| 1989 | 12.95 | -35.4% |
| 1990 | 14.71 | +13.6% |
| 1991 | 13.41 | -8.8% |
| 1992 | 38.65 | +188.2% |
| 1993 | 49.11 | +27.1% |
| 1994 | 50.9 | +3.6% |
| 1995 | 39.01 | -23.4% |
| 1996 | 38.08 | -2.4% |
| 1997 | 52.13 | +36.9% |
| 1998 | 64.28 | +23.3% |
| 1999 | 52.67 | -18.1% |
| 2000 | 40.68 | -22.8% |
| 2001 | 47.25 | +16.2% |
| 2002 | 64.97 | +37.5% |
| 2003 | 39.2 | -39.7% |
| 2004 | 71.11 | +81.4% |
| 2005 | 47.9 | -32.6% |
| 2006 | 49.72 | +3.8% |
| 2007 | 48.74 | -2.0% |
| 2008 | 58.41 | +19.8% |
| 2009 | 52.57 | -10.0% |
| 2010 | 50.19 | -4.5% |
| 2011 | 91.82 | +82.9% |
| 2012 | 105.27 | +14.6% |
| 2013 | 101.87 | -3.2% |
| 2014 | 88.97 | -12.7% |
| 2015 | 97.19 | +9.2% |
| 2016 | 113.84 | +17.1% |
| 2017 | 140.14 | +23.1% |
| 2018 | 136.38 | -2.7% |
| 2019 | 129.93 | -4.7% |
| 2020 | 154.32 | +18.8% |
| 2021 | 158.62 | +2.8% |
| 2022 | 122.64 | -22.7% |
| 2023 | 145.72 | +18.8% |
| 2024 | 176.91 | +21.4% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +188.2% | 13.41 | 38.65 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.14 | 12.99 | 15.09 | 9 |
| 1970s | 14.17 | 10.32 | 22.71 | 10 |
| 1980s | 13.33 | 7.5 | 20.04 | 10 |
| 1990s | 41.3 | 13.41 | 64.28 | 10 |
| 2000s | 52.05 | 39.2 | 71.11 | 10 |
| 2010s | 105.56 | 50.19 | 140.14 | 10 |
| 2020s | 151.64 | 122.64 | 176.91 | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 1.26 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 6.01 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 7.03 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 7.69 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 7.31 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 4.28 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 5.81 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 3.87 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Southern Asia was 176.91 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Southern Asia?
- The highest recorded value was 176.91 in 2024.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Southern Asia?
- The lowest recorded value was 7.5 in 1985.
- How does Southern Asia rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Southern Asia ranks 2nd out of 22 groups with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Southern Asia?
- Over the last ten years it is up 98.8%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.