Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 124.73 in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs), 1964–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) is 124.73, measured in 2024.
Compared with earlier readings it is up 39.5% on the previous year and up 62.8% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) peaked at 186.27 in 2002 and was at its lowest, 4.83, in 1985.
Low Income Food Deficit Countries (LIFDCs) ranks 7th of 22 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1964 | 8.31 | — |
| 1965 | 8.1 | -2.5% |
| 1966 | 9.2 | +13.6% |
| 1967 | 18.77 | +104.0% |
| 1968 | 12.08 | -35.6% |
| 1969 | 13.47 | +11.5% |
| 1970 | 6.94 | -48.5% |
| 1971 | 6.12 | -11.8% |
| 1972 | 10.81 | +76.6% |
| 1973 | 9.14 | -15.4% |
| 1974 | 21.16 | +131.5% |
| 1975 | 15.74 | -25.6% |
| 1976 | 14.79 | -6.0% |
| 1977 | 17.9 | +21.0% |
| 1978 | 12.64 | -29.4% |
| 1979 | 5.4 | -57.3% |
| 1980 | 7.71 | +42.8% |
| 1981 | 9.53 | +23.6% |
| 1982 | 7.48 | -21.5% |
| 1983 | 12.03 | +60.8% |
| 1984 | 8.85 | -26.4% |
| 1985 | 4.83 | -45.4% |
| 1986 | 8.61 | +78.3% |
| 1987 | 9.81 | +13.9% |
| 1988 | 14.2 | +44.8% |
| 1989 | 19.58 | +37.9% |
| 1990 | 23.83 | +21.7% |
| 1991 | 14.2 | -40.4% |
| 1992 | 20.22 | +42.4% |
| 1993 | 51.4 | +154.2% |
| 1994 | 45.14 | -12.2% |
| 1995 | 47.75 | +5.8% |
| 1996 | 51.55 | +8.0% |
| 1997 | 35.46 | -31.2% |
| 1998 | 42.94 | +21.1% |
| 1999 | 36.33 | -15.4% |
| 2000 | 40.22 | +10.7% |
| 2001 | 65.34 | +62.5% |
| 2002 | 186.27 | +185.1% |
| 2003 | 101.47 | -45.5% |
| 2004 | 66.53 | -34.4% |
| 2005 | 78.35 | +17.8% |
| 2006 | 87.55 | +11.7% |
| 2007 | 74.99 | -14.3% |
| 2008 | 64.39 | -14.1% |
| 2009 | 71.12 | +10.5% |
| 2010 | 82.15 | +15.5% |
| 2011 | 92.07 | +12.1% |
| 2012 | 95.42 | +3.6% |
| 2013 | 88.59 | -7.2% |
| 2014 | 76.6 | -13.5% |
| 2015 | 88.9 | +16.1% |
| 2016 | 134.5 | +51.3% |
| 2017 | 168.53 | +25.3% |
| 2018 | 119.11 | -29.3% |
| 2019 | 93.8 | -21.2% |
| 2020 | 118.98 | +26.8% |
| 2021 | 110.83 | -6.8% |
| 2022 | 75.41 | -32.0% |
| 2023 | 89.43 | +18.6% |
| 2024 | 124.73 | +39.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.66 | 8.1 | 18.77 | 6 |
| 1970s | 12.06 | 5.4 | 21.16 | 10 |
| 1980s | 10.26 | 4.83 | 19.58 | 10 |
| 1990s | 36.88 | 14.2 | 51.55 | 10 |
| 2000s | 83.62 | 40.22 | 186.27 | 10 |
| 2010s | 103.97 | 76.6 | 168.53 | 10 |
| 2020s | 103.88 | 75.41 | 124.73 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 4 Iran (Islamic Republic of) 89.49 compare
- 4 Kenya 153.23 compare
- 5 Mexico 148.08 compare
- 5 Türkiye 86.77 compare
- 6 North Macedonia 121.69 compare
- 6 United Republic of Tanzania 77.88 compare
- 7 Serbia 113.2 compare
- 8 Bosnia and Herzegovina 111.34 compare
- 9 Lebanon 110.49 compare
- 10 Lithuania 110.26 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.22 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.3055 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.9219 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.02 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs)?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Low Income Food Deficit Countries (LIFDCs) was 124.73 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 186.27 in 2002.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 4.83 in 1985.
- How does Low Income Food Deficit Countries (LIFDCs) rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Low Income Food Deficit Countries (LIFDCs) ranks 7th out of 22 groups with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 62.8%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.