Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 78.32 in 2024. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs), 1984–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs) is 78.32, measured in 2024.
Compared with earlier readings it is down 2.4% on the previous year and down 31.3% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs) peaked at 114.04 in 2014 and was at its lowest, 0.8, in 1985.
That places Land Locked Developing Countries (LLDCs) 19th out of 22 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1984 | 0.82 | — |
| 1985 | 0.8 | -2.4% |
| 1986 | 5.09 | +536.2% |
| 1987 | 4.96 | -2.6% |
| 1988 | 2.6 | -47.6% |
| 1989 | 6.87 | +164.2% |
| 1990 | 8.01 | +16.6% |
| 1991 | 10.15 | +26.7% |
| 1992 | 12.02 | +18.4% |
| 1993 | 18.23 | +51.7% |
| 1994 | 18.66 | +2.4% |
| 1995 | 16.61 | -11.0% |
| 1996 | 32.19 | +93.8% |
| 1997 | 21.57 | -33.0% |
| 1998 | 51.78 | +140.1% |
| 1999 | 49 | -5.4% |
| 2000 | 20.5 | -58.2% |
| 2001 | 12.4 | -39.5% |
| 2002 | 18.53 | +49.4% |
| 2003 | 29.05 | +56.8% |
| 2004 | 53.35 | +83.6% |
| 2005 | 61.56 | +15.4% |
| 2006 | 64.87 | +5.4% |
| 2007 | 93.89 | +44.7% |
| 2008 | 55.12 | -41.3% |
| 2009 | 64.58 | +17.2% |
| 2010 | 61.68 | -4.5% |
| 2011 | 71.73 | +16.3% |
| 2012 | 71.72 | -0.0% |
| 2013 | 69.1 | -3.7% |
| 2014 | 114.04 | +65.0% |
| 2015 | 95.04 | -16.7% |
| 2016 | 90.92 | -4.3% |
| 2017 | 92.99 | +2.3% |
| 2018 | 90.08 | -3.1% |
| 2019 | 87.6 | -2.8% |
| 2020 | 86.69 | -1.0% |
| 2021 | 84 | -3.1% |
| 2022 | 82.01 | -2.4% |
| 2023 | 80.25 | -2.1% |
| 2024 | 78.32 | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3.52 | 0.8 | 6.87 | 6 |
| 1990s | 23.82 | 8.01 | 51.78 | 10 |
| 2000s | 47.39 | 12.4 | 93.89 | 10 |
| 2010s | 84.49 | 61.68 | 114.04 | 10 |
| 2020s | 82.25 | 78.32 | 86.69 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
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Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs)?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Land Locked Developing Countries (LLDCs) was 78.32 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 114.04 in 2014.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 0.8 in 1985.
- How does Land Locked Developing Countries (LLDCs) rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- Land Locked Developing Countries (LLDCs) ranks 19th out of 22 groups with data for 2024.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 31.3%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.