Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27)
European Union (27): Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 44,059 ha in 2017. ◆ Volatile
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2017, anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) stood at 44,059 ha.
The figure is down 22.4% on the previous year and up 14.2% over ten years.
Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) peaked at 94,985 ha in 2004 and was at its lowest, 2,726 ha, in 1982.
European Union (27) ranks 10th of 22 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 6,235 ha | — |
| 1962 | 6,563 ha | +5.3% |
| 1963 | 6,894 ha | +5.0% |
| 1964 | 6,824 ha | -1.0% |
| 1965 | 7,992 ha | +17.1% |
| 1966 | 10,091 ha | +26.3% |
| 1967 | 7,114 ha | -29.5% |
| 1968 | 6,630 ha | -6.8% |
| 1969 | 7,630 ha | +15.1% |
| 1970 | 5,162 ha | -32.3% |
| 1971 | 4,761 ha | -7.8% |
| 1972 | 5,776 ha | +21.3% |
| 1973 | 6,988 ha | +21.0% |
| 1974 | 9,371 ha | +34.1% |
| 1975 | 10,763 ha | +14.9% |
| 1976 | 9,846 ha | -8.5% |
| 1977 | 8,185 ha | -16.9% |
| 1978 | 9,460 ha | +15.6% |
| 1979 | 9,575 ha | +1.2% |
| 1980 | 8,812 ha | -8.0% |
| 1981 | 3,903 ha | -55.7% |
| 1982 | 2,726 ha | -30.2% |
| 1983 | 3,416 ha | +25.3% |
| 1984 | 3,119 ha | -8.7% |
| 1985 | 12,854 ha | +312.1% |
| 1986 | 13,130 ha | +2.1% |
| 1987 | 12,753 ha | -2.9% |
| 1988 | 13,842 ha | +8.5% |
| 1989 | 13,921 ha | +0.6% |
| 1990 | 31,133 ha | +123.6% |
| 1991 | 32,311 ha | +3.8% |
| 1992 | 40,738 ha | +26.1% |
| 1993 | 38,549 ha | -5.4% |
| 1994 | 33,402 ha | -13.4% |
| 1995 | 36,628 ha | +9.7% |
| 1996 | 41,160 ha | +12.4% |
| 1997 | 34,269 ha | -16.7% |
| 1998 | 50,492 ha | +47.3% |
| 1999 | 41,143 ha | -18.5% |
| 2000 | 29,718 ha | -27.8% |
| 2001 | 39,942 ha | +34.4% |
| 2002 | 51,963 ha | +30.1% |
| 2003 | 81,409 ha | +56.7% |
| 2004 | 94,985 ha | +16.7% |
| 2005 | 45,147 ha | -52.5% |
| 2006 | 39,572 ha | -12.3% |
| 2007 | 38,587 ha | -2.5% |
| 2008 | 52,417 ha | +35.8% |
| 2009 | 62,964 ha | +20.1% |
| 2010 | 85,913 ha | +36.4% |
| 2011 | 89,464 ha | +4.1% |
| 2012 | 44,953 ha | -49.8% |
| 2013 | 31,933 ha | -29.0% |
| 2014 | 46,034 ha | +44.2% |
| 2015 | 51,514 ha | +11.9% |
| 2016 | 56,772 ha | +10.2% |
| 2017 | 44,059 ha | -22.4% |
Biggest year-on-year movements
Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | +312.1% | 3,119 ha | 12,854 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,330 ha | 6,235 ha | 10,091 ha | 9 |
| 1970s | 7,989 ha | 4,761 ha | 10,763 ha | 10 |
| 1980s | 8,848 ha | 2,726 ha | 13,921 ha | 10 |
| 1990s | 37,982 ha | 31,133 ha | 50,492 ha | 10 |
| 2000s | 53,670 ha | 29,718 ha | 94,985 ha | 10 |
| 2010s | 56,330 ha | 31,933 ha | 89,464 ha | 8 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Cattle and Buffaloes — Stocks, annual growth rate -2.49 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.8425 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -0.422 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -5.15 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.87 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.05 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -8.02 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -9.62 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 0.417 % change on previous year (2024)
Frequently asked questions
- What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27)?
- Anise, badian, coriander, cumin, caraway, fennel and juniper berries in European Union (27) was 44,059 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in European Union (27)?
- The highest recorded value was 94,985 ha in 2004.
- What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in European Union (27)?
- The lowest recorded value was 2,726 ha in 1982.
- How does European Union (27) rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
- European Union (27) ranks 10th out of 22 groups with data for 2017.
- Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in European Union (27)?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.