All food groups — Vitamin A supply (retinol equivalents) — Value in Timor-Leste
Timor-Leste: All food groups — Vitamin A supply (retinol equivalents) — Value was 1,290 μg/cap/d in 2023. ◆ Volatile
All food groups — Vitamin A supply (retinol equivalents) — Value in Timor-Leste, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, all food groups — vitamin a supply (retinol equivalents) — value in Timor-Leste stood at 1,290 μg/cap/d.
That represents a change of down 9.2% on the previous year and up 234.2% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Timor-Leste peaked at 1,420 μg/cap/d in 2022 and was at its lowest, 366 μg/cap/d, in 2020.
The series is highly variable year to year, so single readings are best treated with caution.
All food groups — Vitamin A supply (retinol equivalents) — Value in Timor-Leste, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 393 μg/cap/d | — |
| 2011 | 400 μg/cap/d | +1.8% |
| 2012 | 422 μg/cap/d | +5.5% |
| 2013 | 386 μg/cap/d | -8.5% |
| 2014 | 406 μg/cap/d | +5.2% |
| 2015 | 403 μg/cap/d | -0.7% |
| 2016 | 400 μg/cap/d | -0.7% |
| 2017 | 420 μg/cap/d | +5.0% |
| 2018 | 399 μg/cap/d | -5.0% |
| 2019 | 368 μg/cap/d | -7.8% |
| 2020 | 366 μg/cap/d | -0.5% |
| 2021 | 1,264 μg/cap/d | +245.4% |
| 2022 | 1,420 μg/cap/d | +12.3% |
| 2023 | 1,290 μg/cap/d | -9.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 399.7 μg/cap/d | 368 μg/cap/d | 422 μg/cap/d | 10 |
| 2020s | 1,085 μg/cap/d | 366 μg/cap/d | 1,420 μg/cap/d | 4 |
Countries ranked near Timor-Leste
- 1 Mongolia 3,572 μg/cap/d compare
- 2 Bosnia and Herzegovina 3,082 μg/cap/d compare
- 2 Viet Nam 2,262 μg/cap/d compare
- 3 Cabo Verde 969 μg/cap/d compare
- 3 Türkiye 1,448 μg/cap/d compare
- 3 Uzbekistan 2,834 μg/cap/d compare
- 4 China, mainland 2,477 μg/cap/d compare
- 5 China 2,449 μg/cap/d compare
- 6 Belgium 2,363 μg/cap/d compare
- 7 Tonga 2,219 μg/cap/d compare
More agriculture & rural data for Timor-Leste
- Meat of pig with the bone, fresh or chilled — Producing 0.5533 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.5531 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.5533 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.5538 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1845 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1033 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.74 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.0208 % change on previous year (2024)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol equivalents) — value in Timor-Leste?
- All food groups — vitamin a supply (retinol equivalents) — value in Timor-Leste was 1,290 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Timor-Leste?
- The highest recorded value was 1,420 μg/cap/d in 2022.
- What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Timor-Leste?
- The lowest recorded value was 366 μg/cap/d in 2020.
- How does Timor-Leste rank for all food groups — vitamin a supply (retinol equivalents) — value?
- Timor-Leste ranks 4th out of 13 countries with data for 2023.
- Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Timor-Leste?
- Over the last ten years it is up 234.2%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.