All food groups — Vitamin A supply (retinol equivalents) — Value in Cabo Verde
Cabo Verde: All food groups — Vitamin A supply (retinol equivalents) — Value was 969 μg/cap/d in 2023. ▼ Falling
All food groups — Vitamin A supply (retinol equivalents) — Value in Cabo Verde, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, all food groups — vitamin a supply (retinol equivalents) — value in Cabo Verde stood at 969 μg/cap/d. That is the lowest value across all 14 years on record.
That represents a change of down 3.3% on the previous year and down 18.5% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Cabo Verde peaked at 1,203 μg/cap/d in 2012 and was at its lowest, 969 μg/cap/d, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
All food groups — Vitamin A supply (retinol equivalents) — Value in Cabo Verde, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 1,115 μg/cap/d | — |
| 2011 | 1,172 μg/cap/d | +5.1% |
| 2012 | 1,203 μg/cap/d | +2.6% |
| 2013 | 1,189 μg/cap/d | -1.2% |
| 2014 | 1,197 μg/cap/d | +0.7% |
| 2015 | 1,115 μg/cap/d | -6.9% |
| 2016 | 1,082 μg/cap/d | -3.0% |
| 2017 | 996 μg/cap/d | -7.9% |
| 2018 | 1,053 μg/cap/d | +5.7% |
| 2019 | 1,036 μg/cap/d | -1.6% |
| 2020 | 1,047 μg/cap/d | +1.1% |
| 2021 | 1,082 μg/cap/d | +3.3% |
| 2022 | 1,002 μg/cap/d | -7.4% |
| 2023 | 969 μg/cap/d | -3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,116 μg/cap/d | 996 μg/cap/d | 1,203 μg/cap/d | 10 |
| 2020s | 1,025 μg/cap/d | 969 μg/cap/d | 1,082 μg/cap/d | 4 |
Countries ranked near Cabo Verde
- 1 Mongolia 3,572 μg/cap/d compare
- 2 Bosnia and Herzegovina 3,082 μg/cap/d compare
- 2 Viet Nam 2,262 μg/cap/d compare
- 3 Türkiye 1,448 μg/cap/d compare
- 3 Uzbekistan 2,834 μg/cap/d compare
- 4 China, mainland 2,477 μg/cap/d compare
- 4 Timor-Leste 1,290 μg/cap/d compare
- 5 China 2,449 μg/cap/d compare
- 6 Belgium 2,363 μg/cap/d compare
More agriculture & rural data for Cabo Verde
- Sheep and Goat Meat — Production, annual growth rate 4.15 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -3.92 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.92 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.61 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.61 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -3.03 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -2.99 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.11 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 8.8 % change on previous year (2024)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol equivalents) — value in Cabo Verde?
- All food groups — vitamin a supply (retinol equivalents) — value in Cabo Verde was 969 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Cabo Verde?
- The highest recorded value was 1,203 μg/cap/d in 2012.
- What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Cabo Verde?
- The lowest recorded value was 969 μg/cap/d in 2023.
- How does Cabo Verde rank for all food groups — vitamin a supply (retinol equivalents) — value?
- Cabo Verde ranks 3rd out of 3 countries with data for 2023.
- Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Cabo Verde?
- Over the last ten years it is down 18.5%. The long-run trend across the full record is falling.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.