All food groups — Calcium supply — Value in Belize
Belize: All food groups — Calcium supply — Value was 730 mg/cap/d in 2023. ▬ Flat
All food groups — Calcium supply — Value in Belize, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, all food groups — calcium supply — value in Belize stood at 730 mg/cap/d. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 3.0% on the previous year and up 4.7% over ten years.
Over the whole period, all food groups — calcium supply — value in Belize peaked at 730 mg/cap/d in 2023 and was at its lowest, 641 mg/cap/d, in 2019.
Belize ranks 93rd of 163 countries on this measure, in the middle of the range.
All food groups — Calcium supply — Value in Belize, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 699 mg/cap/d | — |
| 2011 | 686 mg/cap/d | -1.9% |
| 2012 | 723 mg/cap/d | +5.4% |
| 2013 | 697 mg/cap/d | -3.6% |
| 2014 | 689 mg/cap/d | -1.1% |
| 2015 | 685 mg/cap/d | -0.6% |
| 2016 | 665 mg/cap/d | -2.9% |
| 2017 | 648 mg/cap/d | -2.6% |
| 2018 | 652 mg/cap/d | +0.6% |
| 2019 | 641 mg/cap/d | -1.7% |
| 2020 | 668 mg/cap/d | +4.2% |
| 2021 | 729 mg/cap/d | +9.1% |
| 2022 | 709 mg/cap/d | -2.7% |
| 2023 | 730 mg/cap/d | +3.0% |
Belize compared with similar countries
- Belize's 730 mg/cap/d is below the median for upper middle income countries, which is 842 mg/cap/d, 87% of the median. (50 countries reporting)
- Belize's 730 mg/cap/d is above the median for Latin America & Caribbean, which is 716 mg/cap/d, 1.0× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 678.5 mg/cap/d | 641 mg/cap/d | 723 mg/cap/d | 10 |
| 2020s | 709 mg/cap/d | 668 mg/cap/d | 730 mg/cap/d | 4 |
Countries ranked near Belize
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is all food groups — calcium supply — value in Belize?
- All food groups — calcium supply — value in Belize was 730 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — calcium supply — value recorded in Belize?
- The highest recorded value was 730 mg/cap/d in 2023.
- What is the lowest all food groups — calcium supply — value recorded in Belize?
- The lowest recorded value was 641 mg/cap/d in 2019.
- How does Belize rank for all food groups — calcium supply — value?
- Belize ranks 93rd out of 163 countries with data for 2023.
- Is all food groups — calcium supply — value rising or falling in Belize?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is flat.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.