Alcoholic Beverages — Other uses in Iceland

Iceland: Alcoholic Beverages — Other uses was 1,254 t in 2013. ▲ Rising

Latest (2013)
1,254 t
Change on year
up 56.2%
World rank
115th
of 158 countries
All-time high
1,492 t
in 1985
All-time low
0 t
in 1977
Years of data
53
1961–2013

Alcoholic Beverages — Other uses in Iceland, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcoholic beverages — other uses in Iceland stood at 1,254 t.

Compared with earlier readings it is up 56.2% on the previous year and up 166.8% over ten years.

Over the whole period, alcoholic beverages — other uses in Iceland peaked at 1,492 t in 1985 and was at its lowest, 0 t, in 1977.

That places Iceland 115th out of 158 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Alcoholic Beverages — Other uses in Iceland, year by year

Annual values for Alcoholic Beverages — Other uses (non-food) in Iceland, 1961 to 2013.
Year t Change
1961 53 t
1962 250 t +371.7%
1963 472 t +88.8%
1964 471 t -0.2%
1965 555 t +17.8%
1966 899 t +62.0%
1967 796 t -11.5%
1968 383 t -51.9%
1969 718 t +87.5%
1970 1,029 t +43.3%
1971 636 t -38.2%
1972 913 t +43.6%
1973 469 t -48.6%
1974 824 t +75.7%
1975 337 t -59.1%
1976 122 t -63.8%
1977 0 t -100.0%
1978 261 t
1979 431 t +65.1%
1980 939 t +117.9%
1981 605 t -35.6%
1982 776 t +28.3%
1983 558 t -28.1%
1984 931 t +66.8%
1985 1,492 t +60.3%
1986 852 t -42.9%
1987 1,385 t +62.6%
1988 1,104 t -20.3%
1989 623 t -43.6%
1990 882 t +41.6%
1991 1,144 t +29.7%
1992 1,087 t -5.0%
1993 771 t -29.1%
1994 1,087 t +41.0%
1995 1,158 t +6.5%
1996 1,212 t +4.7%
1997 956 t -21.1%
1998 957 t +0.1%
1999 802 t -16.2%
2000 593 t -26.1%
2001 431 t -27.3%
2002 592 t +37.4%
2003 470 t -20.6%
2004 711 t +51.3%
2005 719 t +1.1%
2006 740 t +2.9%
2007 680 t -8.1%
2008 668 t -1.8%
2009 504 t -24.6%
2010 536 t +6.3%
2011 688 t +28.4%
2012 803 t +16.7%
2013 1,254 t +56.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 510.78 t 53 t 899 t 9
1970s 502.2 t 0 t 1,029 t 10
1980s 926.5 t 558 t 1,492 t 10
1990s 1,006 t 771 t 1,212 t 10
2000s 610.8 t 431 t 740 t 10
2010s 820.25 t 536 t 1,254 t 4

Countries ranked near Iceland

  1. 112 Bermuda 1,391 t compare
  2. 113 China, Macao SAR 1,293 t compare
  3. 114 Maldives 1,270 t compare
  4. 116 Luxembourg 1,089 t compare
  5. 117 Benin 1,013 t compare
  6. 118 Saint Kitts and Nevis 976 t compare

See the full ranking of 199 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is alcoholic beverages — other uses in Iceland?
Alcoholic beverages — other uses in Iceland was 1,254 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — other uses recorded in Iceland?
The highest recorded value was 1,492 t in 1985.
What is the lowest alcoholic beverages — other uses recorded in Iceland?
The lowest recorded value was 0 t in 1977.
How does Iceland rank for alcoholic beverages — other uses?
Iceland ranks 115th out of 158 countries with data for 2013.
Is alcoholic beverages — other uses rising or falling in Iceland?
Over the last ten years it is up 166.8%. The long-run trend across the full record is rising.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Other uses (non-food). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Alcoholic Beverages — Other uses in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-other-uses-non-food/iceland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/alcoholic-beverages-other-uses-non-food/iceland/">Alcoholic Beverages — Other uses in Iceland</a> — Statizoid

About this data

Indicator
Alcoholic Beverages — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 9,616 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.