Alcoholic Beverages — Food supply in Northern Europe

Northern Europe: Alcoholic Beverages — Food supply was 147.65 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
147.65 kcal/cap/d
Change on year
up 3.9%
Rank
6th
of 29 groups
All-time high
165.89 kcal/cap/d
in 2011
All-time low
141.57 kcal/cap/d
in 2019
Years of data
14
2010–2023

Alcoholic Beverages — Food supply in Northern Europe, 2010–2023

0501001502010201620232010: 161.2 kcal/cap/d2011: 165.9 kcal/cap/d2012: 161.6 kcal/cap/d2013: 159 kcal/cap/d2014: 162.7 kcal/cap/d2015: 163.2 kcal/cap/d2016: 154.8 kcal/cap/d2017: 151.1 kcal/cap/d2018: 151.4 kcal/cap/d2019: 141.6 kcal/cap/d2020: 145 kcal/cap/d2021: 146.6 kcal/cap/d2022: 142.1 kcal/cap/d2023: 147.7 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for alcoholic beverages — food supply in Northern Europe is 147.65 kcal/cap/d, measured in 2023.

The figure is up 3.9% on the previous year and down 7.2% over ten years.

Over the whole period, alcoholic beverages — food supply in Northern Europe peaked at 165.89 kcal/cap/d in 2011 and was at its lowest, 141.57 kcal/cap/d, in 2019.

That places Northern Europe 6th out of 29 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Alcoholic Beverages — Food supply in Northern Europe, year by year

Annual values for Alcoholic Beverages — Food supply (kcal/capita/day) in Northern Europe, 2010 to 2023.
Year kcal/cap/d Change
2010 161.22 kcal/cap/d
2011 165.89 kcal/cap/d +2.9%
2012 161.64 kcal/cap/d -2.6%
2013 159.02 kcal/cap/d -1.6%
2014 162.73 kcal/cap/d +2.3%
2015 163.17 kcal/cap/d +0.3%
2016 154.83 kcal/cap/d -5.1%
2017 151.1 kcal/cap/d -2.4%
2018 151.42 kcal/cap/d +0.2%
2019 141.57 kcal/cap/d -6.5%
2020 145.02 kcal/cap/d +2.4%
2021 146.59 kcal/cap/d +1.1%
2022 142.07 kcal/cap/d -3.1%
2023 147.65 kcal/cap/d +3.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 157.26 kcal/cap/d 141.57 kcal/cap/d 165.89 kcal/cap/d 10
2020s 145.33 kcal/cap/d 142.07 kcal/cap/d 147.65 kcal/cap/d 4

Countries ranked near Northern Europe

  1. 3 Estonia 281.96 kcal/cap/d compare
  2. 3 Polynesia 66.8 kcal/cap/d compare
  3. 4 Viet Nam 57.48 kcal/cap/d compare
  4. 4 Portugal 271.3 kcal/cap/d compare
  5. 5 Democratic People's Republic of Korea 51.03 kcal/cap/d compare
  6. 5 Botswana 250.33 kcal/cap/d compare
  7. 6 France 232.09 kcal/cap/d compare
  8. 6 United Republic of Tanzania 47.41 kcal/cap/d compare
  9. 7 Lithuania 218.78 kcal/cap/d compare
  10. 8 Bahamas 210.59 kcal/cap/d compare
  11. 8 Bolivia (Plurinational State of) 44.68 kcal/cap/d compare
  12. 9 Bosnia and Herzegovina 203.74 kcal/cap/d compare
  13. 9 Venezuela (Bolivarian Republic of) 39.09 kcal/cap/d compare

See the full ranking of 212 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is alcoholic beverages — food supply in Northern Europe?
Alcoholic beverages — food supply in Northern Europe was 147.65 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — food supply recorded in Northern Europe?
The highest recorded value was 165.89 kcal/cap/d in 2011.
What is the lowest alcoholic beverages — food supply recorded in Northern Europe?
The lowest recorded value was 141.57 kcal/cap/d in 2019.
How does Northern Europe rank for alcoholic beverages — food supply?
Northern Europe ranks 6th out of 29 groups with data for 2023.
Is alcoholic beverages — food supply rising or falling in Northern Europe?
Over the last ten years it is down 7.2%. The long-run trend across the full record is falling.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Food supply in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-food-supply-kcal-capita-day/northern-europe/

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About this data

Indicator
Alcoholic Beverages — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,881 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.