Alcohol, Non-Food — Import Quantity in Botswana

Botswana: Alcohol, Non-Food — Import Quantity was 961 t in 2013. ◆ Volatile

Latest (2013)
961 t
Change on year
up 48.8%
World rank
84th
of 162 countries
All-time high
961 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Import Quantity in Botswana, 1961–2013

02004006008001.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for alcohol, non-food — import quantity in Botswana is 961 t, measured in 2013. That is the highest value across all 53 years on record.

The figure is up 48.8% on the previous year and up 234.8% over ten years.

Over the whole period, alcohol, non-food — import quantity in Botswana peaked at 961 t in 2013 and was at its lowest, 0 t, in 1961.

Botswana ranks 84th of 162 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 7.1 t 0 t 71 t 10
1990s 178.9 t 38 t 495 t 10
2000s 238.9 t 39 t 464 t 10
2010s 563.5 t 186 t 961 t 4

Countries ranked near Botswana

  1. 81 Benin 1,013 t compare
  2. 82 Argentina 985 t compare
  3. 83 Luxembourg 983 t compare
  4. 85 Serbia 903 t compare
  5. 86 Haiti 865 t compare
  6. 87 Oman 818 t compare

See the full ranking of 194 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is alcohol, non-food — import quantity in Botswana?
Alcohol, non-food — import quantity in Botswana was 961 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — import quantity recorded in Botswana?
The highest recorded value was 961 t in 2013.
What is the lowest alcohol, non-food — import quantity recorded in Botswana?
The lowest recorded value was 0 t in 1961.
How does Botswana rank for alcohol, non-food — import quantity?
Botswana ranks 84th out of 162 countries with data for 2013.
Is alcohol, non-food — import quantity rising or falling in Botswana?
Over the last ten years it is up 234.8%. The long-run trend across the full record is volatile.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcohol, Non-Food — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,390 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.