Yams — Production in Senegal

Senegal: Yams — Production was 146,536 t in 2024. ▲ Rising

Latest (2024)
146,536 t
Change on year
up 21.6%
World rank
20th
of 67 countries
All-time high
146,536 t
in 2024
All-time low
28,350 t
in 2014
Years of data
11
2014–2024

Yams — Production in Senegal, 2014–2024

25.0k50.0k75.0k100.0k125.0k150.0k2014201920242014: 28.4k t2015: 35.0k t2016: 70.0k t2017: 72.0k t2018: 70.0k t2019: 76.1k t2020: 101.7k t2021: 96.5k t2022: 104.3k t2023: 120.5k t2024: 146.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Senegal recorded 146,536 t for yams — production in 2024. That is the highest value across all 11 years on record.

That represents a change of up 21.6% on the previous year and up 416.9% over ten years.

Over the whole period, yams — production in Senegal peaked at 146,536 t in 2024 and was at its lowest, 28,350 t, in 2014.

That places Senegal 20th out of 67 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 58,574 t 28,350 t 76,094 t 6
2020s 113,897 t 96,476 t 146,536 t 5

Countries ranked near Senegal

  1. 17 Jamaica 191,667 t compare
  2. 18 Sudan 173,485 t compare
  3. 19 Japan 165,669 t compare
  4. 21 Sudan (former) 141,153 t
  5. 22 Democratic Republic of the Congo 127,840 t compare
  6. 23 Mali 116,158 t compare

See the full ranking of 90 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is yams — production in Senegal?
Yams — production in Senegal was 146,536 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — production recorded in Senegal?
The highest recorded value was 146,536 t in 2024.
What is the lowest yams — production recorded in Senegal?
The lowest recorded value was 28,350 t in 2014.
How does Senegal rank for yams — production?
Senegal ranks 20th out of 67 countries with data for 2024.
Is yams — production rising or falling in Senegal?
Over the last ten years it is up 416.9%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Yams — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,926 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.