Yams — Area harvested in Comoros

Comoros: Yams — Area harvested was 5,545 ha in 2024. ◆ Volatile

Latest (2024)
5,545 ha
Change on year
up 0.5%
World rank
28th
of 67 countries
All-time high
5,545 ha
in 2024
All-time low
600 ha
in 1990
Years of data
35
1990–2024

Yams — Area harvested in Comoros, 1990–2024

1.0k2.0k3.0k4.0k5.0k6.0k1990200720241990: 600 ha1991: 611 ha1992: 620 ha1993: 630 ha1994: 642 ha1995: 650 ha1996: 670 ha1997: 667 ha1998: 680 ha1999: 700 ha2000: 710 ha2001: 720 ha2002: 740 ha2003: 769 ha2004: 806 ha2005: 847 ha2006: 893 ha2007: 2.5k ha2008: 2.8k ha2009: 3.8k ha2010: 3.9k ha2011: 4.1k ha2012: 4.3k ha2013: 4.4k ha2014: 4.5k ha2015: 4.7k ha2016: 4.8k ha2017: 4.9k ha2018: 5.1k ha2019: 5.2k ha2020: 5.3k ha2021: 5.5k ha2022: 5.5k ha2023: 5.5k ha2024: 5.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for yams — area harvested in Comoros is 5,545 ha, measured in 2024. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 0.5% on the previous year and up 22.2% over ten years.

Over the whole period, yams — area harvested in Comoros peaked at 5,545 ha in 2024 and was at its lowest, 600 ha, in 1990.

Comoros ranks 28th of 67 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 647 ha 600 ha 700 ha 10
2000s 1,459 ha 710 ha 3,789 ha 10
2010s 4,590 ha 3,948 ha 5,208 ha 10
2020s 5,478 ha 5,345 ha 5,545 ha 5

Countries ranked near Comoros

  1. 25 Dominican Republic 6,539 ha compare
  2. 26 Rwanda 6,439 ha compare
  3. 27 Burkina Faso 5,704 ha compare
  4. 29 Venezuela (Bolivarian Republic of) 5,266 ha compare
  5. 30 Ethiopia 5,060 ha compare
  6. 31 Cuba 5,042 ha compare

See the full ranking of 90 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is yams — area harvested in Comoros?
Yams — area harvested in Comoros was 5,545 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — area harvested recorded in Comoros?
The highest recorded value was 5,545 ha in 2024.
What is the lowest yams — area harvested recorded in Comoros?
The lowest recorded value was 600 ha in 1990.
How does Comoros rank for yams — area harvested?
Comoros ranks 28th out of 67 countries with data for 2024.
Is yams — area harvested rising or falling in Comoros?
Over the last ten years it is up 22.2%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Yams — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,924 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.