Wool (Clean Eq.) — Export Quantity in Israel
Israel: Wool (Clean Eq.) — Export Quantity was 418 t in 2013. ◆ Volatile
Wool (Clean Eq.) — Export Quantity in Israel, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Israel recorded 418 t for wool (clean eq.) — export quantity in 2013.
The figure is down 0.2% on the previous year and up 45.1% over five years.
Over the whole period, wool (clean eq.) — export quantity in Israel peaked at 700 t in 1996 and was at its lowest, 0 t, in 1969.
Israel ranks 55th of 113 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wool (Clean Eq.) — Export Quantity in Israel, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 110 t | — |
| 1962 | 10 t | -90.9% |
| 1963 | 100 t | +900.0% |
| 1964 | 20 t | -80.0% |
| 1965 | 30 t | +50.0% |
| 1966 | 21 t | -30.0% |
| 1967 | 12 t | -42.9% |
| 1968 | 8 t | -33.3% |
| 1969 | 0 t | -100.0% |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 10 t | — |
| 1976 | 0 t | -100.0% |
| 1977 | 96 t | — |
| 1978 | 69 t | -28.1% |
| 1979 | 102 t | +47.8% |
| 1980 | 99 t | -2.9% |
| 1981 | 70 t | -29.3% |
| 1982 | 67 t | -4.3% |
| 1983 | 60 t | -10.4% |
| 1984 | 120 t | +100.0% |
| 1985 | 60 t | -50.0% |
| 1986 | 100 t | +66.7% |
| 1987 | 220 t | +120.0% |
| 1988 | 310 t | +40.9% |
| 1989 | 0 t | -100.0% |
| 1990 | 1 t | — |
| 1991 | 10 t | +900.0% |
| 1992 | 300 t | +2900.0% |
| 1993 | 410 t | +36.7% |
| 1994 | 300 t | -26.8% |
| 1995 | 660 t | +120.0% |
| 1996 | 700 t | +6.1% |
| 1997 | 350 t | -50.0% |
| 1998 | 0 t | -100.0% |
| 1999 | 0 t | — |
| 2000 | 0 t | — |
| 2001 | 0 t | — |
| 2002 | 0 t | — |
| 2003 | 0 t | — |
| 2004 | 117 t | — |
| 2005 | 102 t | -12.8% |
| 2006 | 160 t | +56.9% |
| 2007 | 197 t | +23.1% |
| 2008 | 288 t | +46.2% |
| 2009 | 118 t | -59.0% |
| 2010 | 326 t | +176.3% |
| 2011 | 183 t | -43.9% |
| 2012 | 419 t | +129.0% |
| 2013 | 418 t | -0.2% |
Israel compared with similar countries
- Israel's 418 t is below the median for high income countries, which is 675 t, 62% of the median. (39 countries reporting)
- Israel's 418 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,251 t, 33% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Wool (Clean Eq.) — Export Quantity in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +2900.0% | 10 t | 300 t |
| 1963 | +900.0% | 10 t | 100 t |
| 1991 | +900.0% | 1 t | 10 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34.56 t | 0 t | 110 t | 9 |
| 1970s | 27.7 t | 0 t | 102 t | 10 |
| 1980s | 110.6 t | 0 t | 310 t | 10 |
| 1990s | 273.1 t | 0 t | 700 t | 10 |
| 2000s | 98.2 t | 0 t | 288 t | 10 |
| 2010s | 336.5 t | 183 t | 419 t | 4 |
Countries ranked near Israel
- 52 Bosnia and Herzegovina 528 t compare
- 53 Poland 526 t compare
- 54 China, Hong Kong SAR 460 t compare
- 56 Kyrgyzstan 394 t compare
- 57 United Arab Emirates 373 t compare
- 58 Afghanistan 305 t compare
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is wool (clean eq.) — export quantity in Israel?
- Wool (clean eq.) — export quantity in Israel was 418 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest wool (clean eq.) — export quantity recorded in Israel?
- The highest recorded value was 700 t in 1996.
- What is the lowest wool (clean eq.) — export quantity recorded in Israel?
- The lowest recorded value was 0 t in 1969.
- How does Israel rank for wool (clean eq.) — export quantity?
- Israel ranks 55th out of 113 countries with data for 2013.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wool (Clean Eq.) — Export Quantity. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.