Statizoid

Wine — Residuals in Northern Africa

Northern Africa: Wine — Residuals was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
Rank
2nd
of 29 groups
All-time high
7 1000 t
in 2012
All-time low
0 1000 t
in 2018
Years of data
14
2010–2023

Wine — Residuals in Northern Africa, 2010–2023

024682010201620232010: 4 1000 t2011: 6 1000 t2012: 7 1000 t2013: 6 1000 t2014: 3 1000 t2015: 4 1000 t2016: 3 1000 t2017: 6 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wine — residuals in Northern Africa stood at 0 1000 t. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, wine — residuals in Northern Africa peaked at 7 1000 t in 2012 and was at its lowest, 0 1000 t, in 2018.

Northern Africa ranks 2nd of 29 groups on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 3.9 1000 t 0 1000 t 7 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Northern Africa

  1. 1 Austria 4 1000 t compare
  2. 2 Tuvalu 0 1000 t
  3. 2 Nauru 0 1000 t
  4. 2 Tonga 0 1000 t
  5. 2 Marshall Islands 0 1000 t
  6. 2 Bhutan 0 1000 t
  7. 2 Qatar 0 1000 t
  8. 2 Bahrain 0 1000 t
  9. 2 Cuba 0 1000 t
  10. 2 Turkmenistan 0 1000 t
  11. 2 Kiribati 0 1000 t
  12. 2 Lesotho 0 1000 t
  13. 2 Guinea-Bissau 0 1000 t
  14. 2 Comoros 0 1000 t
  15. 2 Djibouti 0 1000 t
  16. 2 Sao Tome and Principe 0 1000 t
  17. 2 Liberia 0 1000 t
  18. 2 Tajikistan 0 1000 t
  19. 2 Mauritania 0 1000 t
  20. 2 China, Macao SAR 0 1000 t
  21. 2 Afghanistan 0 1000 t
  22. 2 Mongolia 0 1000 t
  23. 2 Saint Kitts and Nevis 0 1000 t
  24. 2 Gambia 0 1000 t
  25. 2 Solomon Islands 0 1000 t
  26. 2 Albania 0 1000 t
  27. 2 Libya 0 1000 t
  28. 2 Sierra Leone 0 1000 t
  29. 2 Suriname 0 1000 t
  30. 2 Vanuatu 0 1000 t
  31. 2 Montenegro 0 1000 t
  32. 2 Armenia 0 1000 t
  33. 2 Maldives 0 1000 t
  34. 2 Kuwait 0 1000 t
  35. 2 Saint Vincent and the Grenadines 0 1000 t
  36. 2 Kyrgyzstan 0 1000 t
  37. 2 Iceland 0 1000 t
  38. 2 Gabon 0 1000 t
  39. 2 Uzbekistan 0 1000 t
  40. 2 Haiti 0 1000 t
  41. 2 Estonia 0 1000 t
  42. 2 Eswatini 0 1000 t
  43. 2 French Polynesia 0 1000 t
  44. 2 Seychelles 0 1000 t
  45. 2 Samoa 0 1000 t
  46. 2 Guinea 0 1000 t
  47. 2 Lithuania 0 1000 t
  48. 2 Guyana 0 1000 t
  49. 2 Grenada 0 1000 t
  50. 2 Georgia 0 1000 t
  51. 2 Papua New Guinea 0 1000 t
  52. 2 Angola 0 1000 t
  53. 2 Bosnia and Herzegovina 0 1000 t
  54. 2 Jordan 0 1000 t
  55. 2 Azerbaijan 0 1000 t
  56. 2 Oman 0 1000 t compare
  57. 2 North Macedonia 0 1000 t compare
  58. 2 Iraq 0 1000 t
  59. 2 Congo 0 1000 t
  60. 2 Niger 0 1000 t
  61. 2 Belarus 0 1000 t
  62. 2 Paraguay 0 1000 t
  63. 2 Bahamas 0 1000 t
  64. 2 Saint Lucia 0 1000 t
  65. 2 Uruguay 0 1000 t
  66. 2 New Caledonia 0 1000 t
  67. 2 Namibia 0 1000 t
  68. 2 Latvia 0 1000 t
  69. 2 Slovak Republic 0 1000 t
  70. 2 Saudi Arabia 0 1000 t
  71. 2 Algeria 0 1000 t
  72. 2 Luxembourg 0 1000 t
  73. 2 Ukraine 0 1000 t
  74. 2 Burkina Faso 0 1000 t
  75. 2 Chile 0 1000 t
  76. 2 Barbados 0 1000 t
  77. 2 Norway 0 1000 t
  78. 2 Antigua and Barbuda 0 1000 t
  79. 2 Croatia 0 1000 t
  80. 2 Serbia 0 1000 t compare
  81. 2 Argentina 0 1000 t
  82. 2 Czechia 0 1000 t compare
  83. 2 Tunisia 0 1000 t compare
  84. 2 Panama 0 1000 t
  85. 2 Myanmar 0 1000 t
  86. 2 Israel 0 1000 t
  87. 2 Slovenia 0 1000 t
  88. 2 Nicaragua 0 1000 t
  89. 2 Belgium 0 1000 t
  90. 2 Netherlands (Kingdom of the) 0 1000 t
  91. 2 Bulgaria 0 1000 t
  92. 2 Rwanda 0 1000 t
  93. 2 Yemen 0 1000 t
  94. 2 Poland 0 1000 t
  95. 2 Switzerland 0 1000 t
  96. 2 Denmark 0 1000 t
  97. 2 Mauritius 0 1000 t
  98. 2 Romania 0 1000 t
  99. 2 Belize 0 1000 t
  100. 2 Dominican Republic 0 1000 t
  101. 2 El Salvador 0 1000 t
  102. 2 Portugal 0 1000 t
  103. 2 Jamaica 0 1000 t compare
  104. 2 United Kingdom of Great Britain and Northern Ireland 0 1000 t
  105. 2 Russian Federation 0 1000 t
  106. 2 Zambia 0 1000 t
  107. 2 China, Hong Kong SAR 0 1000 t
  108. 2 Mozambique 0 1000 t compare
  109. 2 Malawi 0 1000 t
  110. 2 New Zealand 0 1000 t
  111. 2 Canada 0 1000 t
  112. 2 Lebanon 0 1000 t
  113. 2 Madagascar 0 1000 t
  114. 2 Malta 0 1000 t
  115. 2 Sweden 0 1000 t
  116. 2 France 0 1000 t
  117. 2 Trinidad and Tobago 0 1000 t
  118. 2 Malaysia 0 1000 t
  119. 2 Kazakhstan 0 1000 t
  120. 2 Ghana 0 1000 t
  121. 2 United Arab Emirates 0 1000 t
  122. 2 China, Taiwan Province of 0 1000 t
  123. 2 Senegal 0 1000 t
  124. 2 Ecuador 0 1000 t
  125. 2 Fiji 0 1000 t compare
  126. 2 Botswana 0 1000 t
  127. 2 Hungary 0 1000 t
  128. 2 Australia 0 1000 t compare
  129. 2 Morocco 0 1000 t compare
  130. 2 Greece 0 1000 t compare
  131. 2 Zimbabwe 0 1000 t
  132. 2 Ethiopia 0 1000 t compare
  133. 2 Germany 0 1000 t compare
  134. 2 Cyprus 0 1000 t
  135. 2 Cameroon 0 1000 t
  136. 2 Bangladesh 0 1000 t
  137. 2 Italy 0 1000 t
  138. 2 Cambodia 0 1000 t
  139. 2 South Africa 0 1000 t
  140. 2 Nigeria 0 1000 t
  141. 2 Republic of Korea 0 1000 t
  142. 2 Pakistan 0 1000 t
  143. 2 Philippines 0 1000 t
  144. 2 Uganda 0 1000 t
  145. 2 Sri Lanka 0 1000 t
  146. 2 Costa Rica 0 1000 t
  147. 2 Honduras 0 1000 t
  148. 2 Peru 0 1000 t
  149. 2 India 0 1000 t
  150. 2 Brazil 0 1000 t compare
  151. 2 Thailand 0 1000 t
  152. 2 Mexico 0 1000 t
  153. 2 Egypt 0 1000 t
  154. 2 China, mainland 0 1000 t
  155. 2 Colombia 0 1000 t
  156. 2 Australia and New Zealand 0 1000 t compare
  157. 2 Guatemala 0 1000 t
  158. 2 Indonesia 0 1000 t compare
  159. 2 Nepal 0 1000 t
  160. 2 Kenya 0 1000 t
  161. 2 China 0 1000 t

See the full ranking of 213 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is wine — residuals in Northern Africa?
Wine — residuals in Northern Africa was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — residuals recorded in Northern Africa?
The highest recorded value was 7 1000 t in 2012.
What is the lowest wine — residuals recorded in Northern Africa?
The lowest recorded value was 0 1000 t in 2018.
How does Northern Africa rank for wine — residuals?
Northern Africa ranks 2nd out of 29 groups with data for 2023.
Is wine — residuals rising or falling in Northern Africa?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Residuals. Statizoid updates them automatically from the source API.

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Wine — Residuals in Northern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/wine-residuals/northern-africa/

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About this data

Indicator
Wine — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,889 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.