Wine — Protein supply quantity in Libya

Libya: Wine — Protein supply quantity was 0 g/cap/d in 2023. ▬ Flat

Latest (2023)
0 g/cap/d
World rank
97th
of 180 countries
All-time high
0 g/cap/d
in 2010
All-time low
0 g/cap/d
in 2010
Years of data
14
2010–2023

Wine — Protein supply quantity in Libya, 2010–2023

00.20.40.60.812010201620232010: 0 g/cap/d2011: 0 g/cap/d2012: 0 g/cap/d2013: 0 g/cap/d2014: 0 g/cap/d2015: 0 g/cap/d2016: 0 g/cap/d2017: 0 g/cap/d2018: 0 g/cap/d2019: 0 g/cap/d2020: 0 g/cap/d2021: 0 g/cap/d2022: 0 g/cap/d2023: 0 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Libya recorded 0 g/cap/d for wine — protein supply quantity in 2023. That is the highest value across all 14 years on record.

Over the whole period, wine — protein supply quantity in Libya peaked at 0 g/cap/d in 2010 and was at its lowest, 0 g/cap/d, in 2010.

That places Libya 97th out of 180 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 g/cap/d 0 g/cap/d 0 g/cap/d 10
2020s 0 g/cap/d 0 g/cap/d 0 g/cap/d 4

Countries ranked near Libya

  1. 97 Micronesia (Federated States of) 0 g/cap/d compare
  2. 97 Tuvalu 0 g/cap/d compare
  3. 97 Bhutan 0 g/cap/d compare
  4. 97 Qatar 0 g/cap/d compare
  5. 97 Democratic People's Republic of Korea 0 g/cap/d compare
  6. 97 Timor-Leste 0 g/cap/d compare
  7. 97 Kiribati 0 g/cap/d compare
  8. 97 Comoros 0 g/cap/d compare
  9. 97 Djibouti 0 g/cap/d compare
  10. 97 Liberia 0 g/cap/d compare
  11. 97 Micronesia 0 g/cap/d compare
  12. 97 Tajikistan 0 g/cap/d compare
  13. 97 Mauritania 0 g/cap/d compare
  14. 97 Afghanistan 0 g/cap/d compare
  15. 97 Mongolia 0 g/cap/d compare
  16. 97 Gambia 0 g/cap/d compare
  17. 97 Solomon Islands 0 g/cap/d compare
  18. 97 Sierra Leone 0 g/cap/d compare
  19. 97 Suriname 0 g/cap/d compare
  20. 97 Lao People's Democratic Republic 0 g/cap/d compare
  21. 97 Kuwait 0 g/cap/d compare
  22. 97 Kyrgyzstan 0 g/cap/d compare
  23. 97 Uzbekistan 0 g/cap/d compare
  24. 97 Haiti 0 g/cap/d compare
  25. 97 Eswatini 0 g/cap/d compare
  26. 97 Samoa 0 g/cap/d compare
  27. 97 Guinea 0 g/cap/d compare
  28. 97 Guyana 0 g/cap/d compare
  29. 97 Papua New Guinea 0 g/cap/d compare
  30. 97 Oman 0 g/cap/d compare
  31. 97 Jordan 0 g/cap/d compare
  32. 97 Azerbaijan 0 g/cap/d compare
  33. 97 Iraq 0 g/cap/d compare
  34. 97 Congo 0 g/cap/d compare
  35. 97 Niger 0 g/cap/d compare
  36. 97 Saudi Arabia 0 g/cap/d compare
  37. 97 Algeria 0 g/cap/d compare
  38. 97 Burkina Faso 0 g/cap/d compare
  39. 97 Viet Nam 0 g/cap/d compare
  40. 97 Myanmar 0 g/cap/d compare
  41. 97 Nicaragua 0 g/cap/d compare
  42. 97 Rwanda 0 g/cap/d compare
  43. 97 Yemen 0 g/cap/d compare
  44. 97 Belize 0 g/cap/d compare
  45. 97 Iran (Islamic Republic of) 0 g/cap/d compare
  46. 97 El Salvador 0 g/cap/d compare
  47. 97 Jamaica 0 g/cap/d compare
  48. 97 Zambia 0 g/cap/d compare
  49. 97 Mozambique 0 g/cap/d compare
  50. 97 Malawi 0 g/cap/d compare
  51. 97 Lebanon 0 g/cap/d compare
  52. 97 Democratic Republic of the Congo 0 g/cap/d compare
  53. 97 Madagascar 0 g/cap/d compare
  54. 97 Syrian Arab Republic 0 g/cap/d compare
  55. 97 Malaysia 0 g/cap/d compare
  56. 97 Ghana 0 g/cap/d compare
  57. 97 Bolivia (Plurinational State of) 0 g/cap/d compare
  58. 97 China, Taiwan Province of 0 g/cap/d compare
  59. 97 Senegal 0 g/cap/d compare
  60. 97 Ecuador 0 g/cap/d compare
  61. 97 Zimbabwe 0 g/cap/d compare
  62. 97 Ethiopia 0 g/cap/d compare
  63. 97 Cameroon 0 g/cap/d compare
  64. 97 Bangladesh 0 g/cap/d compare
  65. 97 Cambodia 0 g/cap/d compare
  66. 97 Nigeria 0 g/cap/d compare
  67. 97 Republic of Korea 0 g/cap/d compare
  68. 97 Pakistan 0 g/cap/d compare
  69. 97 Philippines 0 g/cap/d compare
  70. 97 Uganda 0 g/cap/d compare
  71. 97 Sri Lanka 0 g/cap/d compare
  72. 97 Honduras 0 g/cap/d compare
  73. 97 India 0 g/cap/d compare
  74. 97 Thailand 0 g/cap/d compare
  75. 97 Mexico 0 g/cap/d compare
  76. 97 United Republic of Tanzania 0 g/cap/d compare
  77. 97 Egypt 0 g/cap/d compare
  78. 97 Colombia 0 g/cap/d compare
  79. 97 Guatemala 0 g/cap/d compare
  80. 97 Indonesia 0 g/cap/d compare
  81. 97 Nepal 0 g/cap/d compare
  82. 97 Kenya 0 g/cap/d compare
  83. 97 Melanesia 0 g/cap/d compare

See the full ranking of 211 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is wine — protein supply quantity in Libya?
Wine — protein supply quantity in Libya was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — protein supply quantity recorded in Libya?
The highest recorded value was 0 g/cap/d in 2010.
What is the lowest wine — protein supply quantity recorded in Libya?
The lowest recorded value was 0 g/cap/d in 2010.
How does Libya rank for wine — protein supply quantity?
Libya ranks 97th out of 180 countries with data for 2023.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Wine — Protein supply quantity in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/wine-protein-supply-quantity-g-capita-day/libya/

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About this data

Indicator
Wine — Protein supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,855 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.