Wine — Production in Australia

Australia: Wine — Production was 964 1000 t in 2023. ▬ Flat

Latest (2023)
964 1000 t
Change on year
down 26.2%
World rank
8th
of 75 countries
All-time high
1,482 1000 t
in 2021
All-time low
964 1000 t
in 2023
Years of data
14
2010–2023

Wine — Production in Australia, 2010–2023

05001.0k1.5k2010201620232010: 1.1k 1000 t2011: 1.1k 1000 t2012: 1.2k 1000 t2013: 1.2k 1000 t2014: 1.2k 1000 t2015: 1.2k 1000 t2016: 1.3k 1000 t2017: 1.4k 1000 t2018: 1.3k 1000 t2019: 1.2k 1000 t2020: 1.1k 1000 t2021: 1.5k 1000 t2022: 1.3k 1000 t2023: 964 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wine — production in Australia is 964 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 26.2% on the previous year and down 21.7% over ten years.

Over the whole period, wine — production in Australia peaked at 1,482 1000 t in 2021 and was at its lowest, 964 1000 t, in 2023.

That places Australia 8th out of 75 countries with data for 2023, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,224 1000 t 1,118 1000 t 1,369 1000 t 10
2020s 1,215 1000 t 964 1000 t 1,482 1000 t 4

Countries ranked near Australia

  1. 6 Australia and New Zealand 1,324 1000 t compare
  2. 7 Chile 1,103 1000 t compare
  3. 9 Argentina 881 1000 t compare
  4. 10 Portugal 737 1000 t compare
  5. 11 Russian Federation 482 1000 t compare

See the full ranking of 103 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is wine — production in Australia?
Wine — production in Australia was 964 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — production recorded in Australia?
The highest recorded value was 1,482 1000 t in 2021.
What is the lowest wine — production recorded in Australia?
The lowest recorded value was 964 1000 t in 2023.
How does Australia rank for wine — production?
Australia ranks 8th out of 75 countries with data for 2023.
Is wine — production rising or falling in Australia?
Over the last ten years it is down 21.7%. The long-run trend across the full record is flat.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wine — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 1,374 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.