Wine — Production in Uzbekistan

Uzbekistan: Wine — Production was 12,245 t in 2023. ▼ Falling

Latest (2023)
12,245 t
Change on year
down 28.1%
World rank
48th
of 82 countries
All-time high
83,000 t
in 1995
All-time low
12,245 t
in 2023
Years of data
32
1992–2023

Wine — Production in Uzbekistan, 1992–2023

20.0k40.0k60.0k80.0k1992200720231992: 72.0k t1993: 60.0k t1994: 53.0k t1995: 83.0k t1996: 55.0k t1997: 65.0k t1998: 62.0k t1999: 59.0k t2000: 41.0k t2001: 43.5k t2002: 33.6k t2003: 45.8k t2004: 35.0k t2005: 24.1k t2006: 23.1k t2007: 25.0k t2008: 24.5k t2009: 21.1k t2010: 21.3k t2011: 36.1k t2012: 37.5k t2013: 35.8k t2014: 25.3k t2015: 34.5k t2016: 27.2k t2017: 25.6k t2018: 22.9k t2019: 21.6k t2020: 21.8k t2021: 16.9k t2022: 17.0k t2023: 12.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uzbekistan recorded 12,245 t for wine — production in 2023. That is the lowest value across all 32 years on record.

That represents a change of down 28.1% on the previous year and down 65.8% over ten years.

Over the whole period, wine — production in Uzbekistan peaked at 83,000 t in 1995 and was at its lowest, 12,245 t, in 2023.

Uzbekistan ranks 48th of 82 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 63,625 t 53,000 t 83,000 t 8
2000s 31,651 t 21,070 t 45,750 t 10
2010s 28,784 t 21,280 t 37,510 t 10
2020s 17,002 t 12,245 t 21,829 t 4

Countries ranked near Uzbekistan

  1. 45 Armenia 14,262 t compare
  2. 46 Azerbaijan 12,720 t compare
  3. 47 Slovenia 12,589 t compare
  4. 49 Algeria 10,968 t compare
  5. 50 Viet Nam 9,992 t compare
  6. 51 Cyprus 9,142 t compare

See the full ranking of 111 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is wine — production in Uzbekistan?
Wine — production in Uzbekistan was 12,245 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — production recorded in Uzbekistan?
The highest recorded value was 83,000 t in 1995.
What is the lowest wine — production recorded in Uzbekistan?
The lowest recorded value was 12,245 t in 2023.
How does Uzbekistan rank for wine — production?
Uzbekistan ranks 48th out of 82 countries with data for 2023.
Is wine — production rising or falling in Uzbekistan?
Over the last ten years it is down 65.8%. The long-run trend across the full record is falling.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Production. Statizoid updates them automatically from the source API.

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Wine — Production in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/wine-production-2/uzbekistan/

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About this data

Indicator
Wine — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,341 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.