Wine — Production in Paraguay

Paraguay: Wine — Production was 945.94 t in 2023. ◆ Volatile

Latest (2023)
945.94 t
Change on year
down 36.3%
World rank
73rd
of 82 countries
All-time high
9,100 t
in 1980
All-time low
945.94 t
in 2023
Years of data
63
1961–2023

Wine — Production in Paraguay, 1961–2023

02.0k4.0k6.0k8.0k10.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Paraguay recorded 945.94 t for wine — production in 2023. That is the lowest value across all 63 years on record.

The figure is down 36.3% on the previous year and down 34.8% over ten years.

Over the whole period, wine — production in Paraguay peaked at 9,100 t in 1980 and was at its lowest, 945.94 t, in 2023.

That places Paraguay 73rd out of 82 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,696 t 3,700 t 7,000 t 9
1970s 6,700 t 4,800 t 7,600 t 10
1980s 7,620 t 6,900 t 9,100 t 10
1990s 7,883 t 7,300 t 8,826 t 10
2000s 2,863 t 1,400 t 5,950 t 10
2010s 1,538 t 1,300 t 1,896 t 10
2020s 1,527 t 945.94 t 1,981 t 4

Countries ranked near Paraguay

  1. 70 Kyrgyzstan 2,017 t compare
  2. 71 Zimbabwe 1,750 t compare
  3. 72 Ethiopia PDR 1,049 t compare
  4. 74 Mongolia 434.97 t compare
  5. 75 United Kingdom of Great Britain and Northern Ireland 376.09 t compare
  6. 76 Ethiopia 329.42 t compare

See the full ranking of 111 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is wine — production in Paraguay?
Wine — production in Paraguay was 945.94 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — production recorded in Paraguay?
The highest recorded value was 9,100 t in 1980.
What is the lowest wine — production recorded in Paraguay?
The lowest recorded value was 945.94 t in 2023.
How does Paraguay rank for wine — production?
Paraguay ranks 73rd out of 82 countries with data for 2023.
Is wine — production rising or falling in Paraguay?
Over the last ten years it is down 34.8%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wine — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,341 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.