Wine — Production in Mongolia

Mongolia: Wine — Production was 434.97 t in 2023. ◆ Volatile

Latest (2023)
434.97 t
Change on year
down 6.0%
World rank
70th
of 78 countries
All-time high
462.52 t
in 2022
All-time low
75 t
in 2015
Years of data
9
2015–2023

Wine — Production in Mongolia, 2015–2023

1002003004005002015201920232015: 75 t2016: 79.5 t2017: 102.6 t2018: 110.3 t2019: 281.5 t2020: 300.6 t2021: 371 t2022: 462.5 t2023: 435 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, wine — production in Mongolia stood at 434.97 t.

That represents a change of down 6.0% on the previous year and up 480.0% over ten years.

Over the whole period, wine — production in Mongolia peaked at 462.52 t in 2022 and was at its lowest, 75 t, in 2015.

That places Mongolia 70th out of 78 countries with data for 2023, putting it in the bottom quarter.

Wine — Production in Mongolia, year by year

Annual values for Wine — Production in Mongolia, 2015 to 2023.
Year t Change
2015 75 t —
2016 79.5 t +6.0%
2017 102.6 t +29.1%
2018 110.3 t +7.5%
2019 281.5 t +155.2%
2020 300.6 t +6.8%
2021 371 t +23.4%
2022 462.52 t +24.7%
2023 434.97 t -6.0%

Mongolia compared with similar countries

  • Mongolia's 434.97 t is below the median for upper middle income countries, which is 18,816 t, 2% of the median. (26 countries reporting)
  • Mongolia's 434.97 t is below the median for East Asia & Pacific, which is 360,000 t, 0% of the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 129.78 t 75 t 281.5 t 5
2020s 392.27 t 300.6 t 462.52 t 4

Countries ranked near Mongolia

  1. 67 Zimbabwe 1,750 t
  2. 68 Ethiopia PDR 1,049 t
  3. 69 Paraguay 945.94 t compare
  4. 71 United Kingdom of Great Britain and Northern Ireland 376.09 t compare
  5. 72 Ethiopia 329.42 t compare
  6. 73 Jordan 238.6 t compare

See the full ranking of 111 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is wine — production in Mongolia?
Wine — production in Mongolia was 434.97 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — production recorded in Mongolia?
The highest recorded value was 462.52 t in 2022.
What is the lowest wine — production recorded in Mongolia?
The lowest recorded value was 75 t in 2015.
How does Mongolia rank for wine — production?
Mongolia ranks 70th out of 78 countries with data for 2023.
Is wine — production rising or falling in Mongolia?
Over the last ten years it is up 480.0%. The long-run trend across the full record is volatile.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Production. Statizoid updates them automatically from the source API.

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Wine — Production in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/wine-production-2/mongolia/

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About this data

Indicator
Wine — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,341 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.