Wine — Production in Least Developed Countries (LDCs)

Least Developed Countries (LDCs): Wine — Production was 8,038 t in 2023. ◆ Volatile

Latest (2023)
8,038 t
Change on year
down 1.1%
Rank
28th
of 29 groups
All-time high
10,420 t
in 2007
All-time low
778.04 t
in 2018
Years of data
63
1961–2023

Wine — Production in Least Developed Countries (LDCs), 1961–2023

02.0k4.0k6.0k8.0k10.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Least Developed Countries (LDCs) recorded 8,038 t for wine — production in 2023.

Compared with earlier readings it is down 1.1% on the previous year and up 772.8% over ten years.

Over the whole period, wine — production in Least Developed Countries (LDCs) peaked at 10,420 t in 2007 and was at its lowest, 778.04 t, in 2018.

Least Developed Countries (LDCs) ranks 28th of 29 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,437 t 1,060 t 2,509 t 9
1970s 5,606 t 2,349 t 10,348 t 10
1980s 8,117 t 6,704 t 9,499 t 10
1990s 7,275 t 6,899 t 8,097 t 10
2000s 9,263 t 8,544 t 10,420 t 10
2010s 860.48 t 778.04 t 920.87 t 10
2020s 7,996 t 7,787 t 8,130 t 4

Countries ranked near Least Developed Countries (LDCs)

  1. 25 Switzerland 100,954 t compare
  2. 26 Peru 81,300 t compare
  3. 27 Bulgaria 79,001 t compare
  4. 28 Türkiye 76,927 t compare
  5. 29 Réunion 23 t compare
  6. 29 Ukraine 67,300 t compare
  7. 30 Canada 62,732 t compare
  8. 31 Turkmenistan 52,568 t compare

See the full ranking of 111 places →

More agriculture & rural data for Least Developed Countries (LDCs)

All data for Least Developed Countries (LDCs) →

Frequently asked questions

What is wine — production in Least Developed Countries (LDCs)?
Wine — production in Least Developed Countries (LDCs) was 8,038 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — production recorded in Least Developed Countries (LDCs)?
The highest recorded value was 10,420 t in 2007.
What is the lowest wine — production recorded in Least Developed Countries (LDCs)?
The lowest recorded value was 778.04 t in 2018.
How does Least Developed Countries (LDCs) rank for wine — production?
Least Developed Countries (LDCs) ranks 28th out of 29 groups with data for 2023.
Is wine — production rising or falling in Least Developed Countries (LDCs)?
Over the last ten years it is up 772.8%. The long-run trend across the full record is volatile.
Where does this Least Developed Countries (LDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wine — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,341 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.