Wine — Domestic supply quantity in Russia

Russia: Wine — Domestic supply quantity was 890 1000 t in 2023. ▼ Falling

Latest (2023)
890 1000 t
Change on year
down 6.0%
World rank
10th
of 194 countries
All-time high
1,582 1000 t
in 2010
All-time low
890 1000 t
in 2023
Years of data
14
2010–2023

Wine — Domestic supply quantity in Russia, 2010–2023

05001.0k1.5k2010201620232010: 1.6k 1000 t2011: 1.5k 1000 t2012: 1.4k 1000 t2013: 1.4k 1000 t2014: 1.5k 1000 t2015: 1.1k 1000 t2016: 1.1k 1000 t2017: 1.1k 1000 t2018: 1.1k 1000 t2019: 1.2k 1000 t2020: 1.1k 1000 t2021: 1.1k 1000 t2022: 947 1000 t2023: 890 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wine — domestic supply quantity in Russia is 890 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 6.0% on the previous year and down 36.4% over ten years.

Over the whole period, wine — domestic supply quantity in Russia peaked at 1,582 1000 t in 2010 and was at its lowest, 890 1000 t, in 2023.

That places Russia 10th out of 194 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Wine — Domestic supply quantity in Russia, year by year

Annual values for Wine — Domestic supply quantity in Russia, 2010 to 2023.
Year 1000 t Change
2010 1,582 1000 t
2011 1,522 1000 t -3.8%
2012 1,421 1000 t -6.6%
2013 1,399 1000 t -1.5%
2014 1,474 1000 t +5.4%
2015 1,079 1000 t -26.8%
2016 1,106 1000 t +2.5%
2017 1,148 1000 t +3.8%
2018 1,064 1000 t -7.3%
2019 1,177 1000 t +10.6%
2020 1,064 1000 t -9.6%
2021 1,094 1000 t +2.8%
2022 947 1000 t -13.4%
2023 890 1000 t -6.0%

Russia compared with similar countries

  • Russia's 890 1000 t is above the median for high income countries, which is 51.5 1000 t, 17.3× the median. (56 countries reporting)
  • Russia's 890 1000 t is above the median for Europe & Central Asia, which is 58 1000 t, 15.3× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,297 1000 t 1,064 1000 t 1,582 1000 t 10
2020s 998.75 1000 t 890 1000 t 1,094 1000 t 4

Countries ranked near Russia

  1. 7 Germany 1,504 1000 t compare
  2. 8 United Kingdom of Great Britain and Northern Ireland 1,256 1000 t compare
  3. 8 United Kingdom 1,256 1000 t compare
  4. 10 Russian Federation 890 1000 t compare
  5. 12 Argentina 680 1000 t compare
  6. 13 Portugal 604 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Russia

All data for Russia →

Frequently asked questions

What is wine — domestic supply quantity in Russia?
Wine — domestic supply quantity in Russia was 890 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — domestic supply quantity recorded in Russia?
The highest recorded value was 1,582 1000 t in 2010.
What is the lowest wine — domestic supply quantity recorded in Russia?
The lowest recorded value was 890 1000 t in 2023.
How does Russia rank for wine — domestic supply quantity?
Russia ranks 10th out of 194 countries with data for 2023.
Is wine — domestic supply quantity rising or falling in Russia?
Over the last ten years it is down 36.4%. The long-run trend across the full record is falling.
Where does this Russia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Wine — Domestic supply quantity in Russia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/wine-domestic-supply-quantity/russian-federation/

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About this data

Indicator
Wine — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,034 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.