Whole milk, evaporated — Production in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Whole milk, evaporated — Production was 763.47 t in 2023. ▲ Rising
Whole milk, evaporated — Production in Least Developed Countries (LDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, whole milk, evaporated — production in Least Developed Countries (LDCs) stood at 763.47 t.
Compared with earlier readings it is up 13.4% on the previous year and down 24.3% over ten years.
Over the whole period, whole milk, evaporated — production in Least Developed Countries (LDCs) peaked at 1,009 t in 2013 and was at its lowest, 514.52 t, in 1961.
The long-run direction has been consistently rising across the 63 years of available data.
Whole milk, evaporated — Production in Least Developed Countries (LDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 514.52 t | — |
| 1962 | 542.53 t | +5.4% |
| 1963 | 546.03 t | +0.6% |
| 1964 | 547.8 t | +0.3% |
| 1965 | 567.04 t | +3.5% |
| 1966 | 619.54 t | +9.3% |
| 1967 | 624.8 t | +0.8% |
| 1968 | 630.06 t | +0.8% |
| 1969 | 617.79 t | -1.9% |
| 1970 | 621.29 t | +0.6% |
| 1971 | 574.03 t | -7.6% |
| 1972 | 589.81 t | +2.7% |
| 1973 | 607.32 t | +3.0% |
| 1974 | 628.31 t | +3.5% |
| 1975 | 647.51 t | +3.1% |
| 1976 | 656.25 t | +1.3% |
| 1977 | 675.51 t | +2.9% |
| 1978 | 747.25 t | +10.6% |
| 1979 | 752.5 t | +0.7% |
| 1980 | 770 t | +2.3% |
| 1981 | 787.5 t | +2.3% |
| 1982 | 794.5 t | +0.9% |
| 1983 | 805 t | +1.3% |
| 1984 | 813.75 t | +1.1% |
| 1985 | 787.5 t | -3.2% |
| 1986 | 805.01 t | +2.2% |
| 1987 | 815.52 t | +1.3% |
| 1988 | 822.5 t | +0.9% |
| 1989 | 831.25 t | +1.1% |
| 1990 | 834.82 t | +0.4% |
| 1991 | 840.22 t | +0.6% |
| 1992 | 857.76 t | +2.1% |
| 1993 | 866.48 t | +1.0% |
| 1994 | 875.23 t | +1.0% |
| 1995 | 892.79 t | +2.0% |
| 1996 | 901.54 t | +1.0% |
| 1997 | 910.22 t | +1.0% |
| 1998 | 919.23 t | +1.0% |
| 1999 | 927.9 t | +0.9% |
| 2000 | 936.39 t | +0.9% |
| 2001 | 840.21 t | -10.3% |
| 2002 | 831.62 t | -1.0% |
| 2003 | 822.63 t | -1.1% |
| 2004 | 857.63 t | +4.3% |
| 2005 | 892.58 t | +4.1% |
| 2006 | 910.1 t | +2.0% |
| 2007 | 927.74 t | +1.9% |
| 2008 | 961.13 t | +3.6% |
| 2009 | 972.55 t | +1.2% |
| 2010 | 973.11 t | +0.1% |
| 2011 | 983.02 t | +1.0% |
| 2012 | 999.78 t | +1.7% |
| 2013 | 1,009 t | +0.9% |
| 2014 | 945.38 t | -6.3% |
| 2015 | 952.76 t | +0.8% |
| 2016 | 953.92 t | +0.1% |
| 2017 | 955.41 t | +0.2% |
| 2018 | 955.28 t | -0.0% |
| 2019 | 842.89 t | -11.8% |
| 2020 | 837.64 t | -0.6% |
| 2021 | 855.68 t | +2.2% |
| 2022 | 672.99 t | -21.4% |
| 2023 | 763.47 t | +13.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 578.9 t | 514.52 t | 630.06 t | 9 |
| 1970s | 649.98 t | 574.03 t | 752.5 t | 10 |
| 1980s | 803.25 t | 770 t | 831.25 t | 10 |
| 1990s | 882.62 t | 834.82 t | 927.9 t | 10 |
| 2000s | 895.26 t | 822.63 t | 972.55 t | 10 |
| 2010s | 957.06 t | 842.89 t | 1,009 t | 10 |
| 2020s | 782.44 t | 672.99 t | 855.68 t | 4 |
Countries ranked near Least Developed Countries (LDCs)
- 1 USSR 560,000 t compare
- 2 Peru 514,264 t compare
- 3 Germany 389,686 t compare
- 4 Netherlands (Kingdom of the) 371,460 t compare
- 5 Saudi Arabia 192,759 t compare
- 6 Russian Federation 172,320 t compare
- 7 Mexico 155,516 t compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Tomatoes — Production, annual growth rate 3.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production 12.49 million t (2024)
- Milk, Total — Production 52.56 million t (2024)
- Milk, Total — Milk Animals 257.30 million An (2024)
- Oilcrops, Cake Equivalent — Area harvested 32.83 million ha (2024)
- Oilcrops, Cake Equivalent — Yield 380.5 kg/ha (2024)
- Oilcrops, Oil Equivalent — Yield 285.6 kg/ha (2024)
- Poultry Birds — Stocks 1.64 million 1000 An (2024)
- Oilcrops, Oil Equivalent — Production 9.52 million t (2024)
- Milk, Total — Yield/Carcass Weight 204 kg/An (2024)
Frequently asked questions
- What is whole milk, evaporated — production in Least Developed Countries (LDCs)?
- Whole milk, evaporated — production in Least Developed Countries (LDCs) was 763.47 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk, evaporated — production recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 1,009 t in 2013.
- What is the lowest whole milk, evaporated — production recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 514.52 t in 1961.
- How does Least Developed Countries (LDCs) rank for whole milk, evaporated — production?
- Least Developed Countries (LDCs) ranks 4th out of 5 regions with data for 2023.
- Is whole milk, evaporated — production rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 24.3%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk, evaporated — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.