Wheat & Wheat Flour — Food aid received in Land Locked Developing Countries
Land Locked Developing Countries: Wheat & Wheat Flour — Food aid received was 74,270 t in 2015. ▼ Falling
Wheat & Wheat Flour — Food aid received in Land Locked Developing Countries, 1988–2015
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Land Locked Developing Countries recorded 74,270 t for wheat & wheat flour — food aid received in 2015. That is the lowest value across all 28 years on record.
Compared with earlier readings it is down 63.7% on the previous year and down 94.6% over ten years.
Over the whole period, wheat & wheat flour — food aid received in Land Locked Developing Countries peaked at 1.88 million t in 2000 and was at its lowest, 74,270 t, in 2015.
That places Land Locked Developing Countries 11th out of 27 groups with data for 2015, putting it in the middle of the range.
The long-run direction has been consistently falling across the 28 years of available data.
Wheat & Wheat Flour — Food aid received in Land Locked Developing Countries, year by year
| Year | t | Change |
|---|---|---|
| 1988 | 1.37 million t | — |
| 1989 | 955,451 t | -30.5% |
| 1990 | 984,194 t | +3.0% |
| 1991 | 1.17 million t | +19.3% |
| 1992 | 1.62 million t | +38.1% |
| 1993 | 1.19 million t | -26.6% |
| 1994 | 1.76 million t | +48.0% |
| 1995 | 1.78 million t | +1.0% |
| 1996 | 895,452 t | -49.7% |
| 1997 | 1.06 million t | +18.2% |
| 1998 | 1.01 million t | -4.9% |
| 1999 | 1.09 million t | +8.6% |
| 2000 | 1.88 million t | +71.7% |
| 2001 | 1.38 million t | -26.2% |
| 2002 | 1.03 million t | -25.8% |
| 2003 | 1.85 million t | +79.8% |
| 2004 | 842,393 t | -54.4% |
| 2005 | 1.37 million t | +63.0% |
| 2006 | 827,739 t | -39.7% |
| 2007 | 894,699 t | +8.1% |
| 2008 | 1.09 million t | +21.6% |
| 2009 | 1.25 million t | +15.2% |
| 2010 | 1.01 million t | -19.5% |
| 2011 | 750,244 t | -25.6% |
| 2012 | 812,593 t | +8.3% |
| 2013 | 251,023 t | -69.1% |
| 2014 | 204,686 t | -18.5% |
| 2015 | 74,270 t | -63.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1.17 million t | 955,451 t | 1.37 million t | 2 |
| 1990s | 1.26 million t | 895,452 t | 1.78 million t | 10 |
| 2000s | 1.24 million t | 827,739 t | 1.88 million t | 10 |
| 2010s | 516,831 t | 74,270 t | 1.01 million t | 6 |
Countries ranked near Land Locked Developing Countries
More agriculture & rural data for Land Locked Developing Countries
- Alcoholic Beverages — Import Quantity 670,200 t (2013)
- Tobacco — Import Quantity 214,838 t (2013)
- Tobacco — Export Quantity 444,457 t (2013)
- Tobacco — Domestic supply quantity 297,418 t (2013)
- Tobacco — Other uses 309,710 t (2013)
- Alcoholic Beverages — Food supply quantity 12.58 million t (2013)
- Oilcrops — Import Quantity 536,022 t (2013)
- Oilcrops — Production 23.57 million t (2013)
- Oilseed Cakes, Other — Domestic supply quantity 397,561 t (2013)
- Alcoholic Beverages — Domestic supply quantity 12.81 million t (2013)
Frequently asked questions
- What is wheat & wheat flour — food aid received in Land Locked Developing Countries?
- Wheat & wheat flour — food aid received in Land Locked Developing Countries was 74,270 t in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat & wheat flour — food aid received recorded in Land Locked Developing Countries?
- The highest recorded value was 1.88 million t in 2000.
- What is the lowest wheat & wheat flour — food aid received recorded in Land Locked Developing Countries?
- The lowest recorded value was 74,270 t in 2015.
- How does Land Locked Developing Countries rank for wheat & wheat flour — food aid received?
- Land Locked Developing Countries ranks 11th out of 27 groups with data for 2015.
- Is wheat & wheat flour — food aid received rising or falling in Land Locked Developing Countries?
- Over the last ten years it is down 94.6%. The long-run trend across the full record is falling.
- Where does this Land Locked Developing Countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat & Wheat Flour — Food aid received. Statizoid updates them automatically from the source API.
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