Wheat and products — Seed in United States of America

United States of America: Wheat and products — Seed was 1,735 1000 t in 2023. ▼ Falling

Latest (2023)
1,735 1000 t
Change on year
down 8.9%
Rank
13th
of 27 groups
All-time high
2,161 1000 t
in 2014
All-time low
1,621 1000 t
in 2018
Years of data
14
2010–2023

Wheat and products — Seed in United States of America, 2010–2023

05001.0k1.5k2.0k2010201620232010: 2.0k 1000 t2011: 1.9k 1000 t2012: 2.0k 1000 t2013: 2.1k 1000 t2014: 2.2k 1000 t2015: 1.8k 1000 t2016: 1.7k 1000 t2017: 1.7k 1000 t2018: 1.6k 1000 t2019: 1.7k 1000 t2020: 1.7k 1000 t2021: 1.6k 1000 t2022: 1.9k 1000 t2023: 1.7k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — seed in United States of America stood at 1,735 1000 t.

That represents a change of down 8.9% on the previous year and down 17.2% over ten years.

Over the whole period, wheat and products — seed in United States of America peaked at 2,161 1000 t in 2014 and was at its lowest, 1,621 1000 t, in 2018.

That places United States of America 13th out of 27 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Wheat and products — Seed in United States of America, year by year

Annual values for Wheat and products — Seed in United States of America, 2010 to 2023.
Year 1000 t Change
2010 1,979 1000 t
2011 1,930 1000 t -2.5%
2012 1,990 1000 t +3.1%
2013 2,096 1000 t +5.3%
2014 2,161 1000 t +3.1%
2015 1,829 1000 t -15.4%
2016 1,660 1000 t -9.2%
2017 1,724 1000 t +3.9%
2018 1,621 1000 t -6.0%
2019 1,674 1000 t +3.3%
2020 1,735 1000 t +3.6%
2021 1,633 1000 t -5.9%
2022 1,905 1000 t +16.7%
2023 1,735 1000 t -8.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,866 1000 t 1,621 1000 t 2,161 1000 t 10
2020s 1,752 1000 t 1,633 1000 t 1,905 1000 t 4

Countries ranked near United States of America

  1. 10 Australia and New Zealand 797 1000 t compare
  2. 11 Australia 791 1000 t compare
  3. 11 Democratic Republic of the Congo 1 1000 t compare
  4. 12 France 702 1000 t compare
  5. 12 Venezuela (Bolivarian Republic of) 0 1000 t
  6. 12 Melanesia 0 1000 t
  7. 13 Italy 605 1000 t compare
  8. 14 Poland 482 1000 t compare
  9. 15 Germany 437 1000 t compare
  10. 16 Spain 428 1000 t compare

See the full ranking of 149 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is wheat and products — seed in United States of America?
Wheat and products — seed in United States of America was 1,735 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — seed recorded in United States of America?
The highest recorded value was 2,161 1000 t in 2014.
What is the lowest wheat and products — seed recorded in United States of America?
The lowest recorded value was 1,621 1000 t in 2018.
How does United States of America rank for wheat and products — seed?
United States of America ranks 13th out of 27 groups with data for 2023.
Is wheat and products — seed rising or falling in United States of America?
Over the last ten years it is down 17.2%. The long-run trend across the full record is falling.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Seed. Statizoid updates them automatically from the source API.

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Wheat and products — Seed in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-seed/united-states-of-america/

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About this data

Indicator
Wheat and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
149 places, 2,032 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.