Wheat and products — Residuals in Melanesia
Melanesia: Wheat and products — Residuals was 0 1000 t in 2023. ◆ Volatile
Wheat and products — Residuals in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — residuals in Melanesia is 0 1000 t, measured in 2023.
That represents a change of down 100.0% over ten years.
Over the whole period, wheat and products — residuals in Melanesia peaked at 8 1000 t in 2011 and was at its lowest, -13 1000 t, in 2018.
Melanesia ranks 27th of 194 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat and products — Residuals in Melanesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 7 1000 t | — |
| 2011 | 8 1000 t | +14.3% |
| 2012 | 7 1000 t | -12.5% |
| 2013 | 4 1000 t | -42.9% |
| 2014 | 3 1000 t | -25.0% |
| 2015 | 3 1000 t | +0.0% |
| 2016 | 1 1000 t | -66.7% |
| 2017 | 3 1000 t | +200.0% |
| 2018 | -13 1000 t | -533.3% |
| 2019 | 7 1000 t | -153.8% |
| 2020 | 5 1000 t | -28.6% |
| 2021 | 0 1000 t | -100.0% |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3 1000 t | -13 1000 t | 8 1000 t | 10 |
| 2020s | 1.25 1000 t | 0 1000 t | 5 1000 t | 4 |
Countries ranked near Melanesia
- 27 Nauru 0 1000 t
- 27 Micronesia (Federated States of) 0 1000 t
- 27 Tuvalu 0 1000 t
- 27 Qatar 0 1000 t
- 27 Tonga 0 1000 t
- 27 Democratic People's Republic of Korea 0 1000 t
- 27 Cuba 0 1000 t compare
- 27 China, Macao SAR 0 1000 t compare
- 27 Comoros 0 1000 t
- 27 Afghanistan 0 1000 t compare
- 27 Antigua and Barbuda 0 1000 t compare
- 27 Guinea-Bissau 0 1000 t
- 27 Kiribati 0 1000 t compare
- 27 Congo 0 1000 t
- 27 Bahamas 0 1000 t
- 27 Barbados 0 1000 t compare
- 27 Burkina Faso 0 1000 t
- 27 Côte d'Ivoire 0 1000 t
- 27 Cambodia 0 1000 t compare
- 27 Angola 0 1000 t
- 27 Albania 0 1000 t
- 27 Cabo Verde 0 1000 t
- 27 Gabon 0 1000 t compare
- 27 El Salvador 0 1000 t
- 27 Haiti 0 1000 t
- 27 Cameroon 0 1000 t
- 27 Guinea 0 1000 t
- 27 Australia 0 1000 t compare
- 27 Liberia 0 1000 t
- 27 Democratic Republic of the Congo 0 1000 t
- 27 Belize 0 1000 t
- 27 Azerbaijan 0 1000 t compare
- 27 China, Hong Kong SAR 0 1000 t compare
- 27 Botswana 0 1000 t
- 27 Bolivia (Plurinational State of) 0 1000 t compare
- 27 French Polynesia 0 1000 t compare
- 27 Guyana 0 1000 t compare
- 27 Fiji 0 1000 t compare
- 27 China, Taiwan Province of 0 1000 t compare
- 27 Grenada 0 1000 t
- 27 Chile 0 1000 t compare
- 27 Dominican Republic 0 1000 t compare
- 27 Iceland 0 1000 t
- 27 Maldives 0 1000 t compare
- 27 Lao People's Democratic Republic 0 1000 t compare
- 27 Kuwait 0 1000 t
- 27 Eswatini 0 1000 t compare
- 27 Finland 0 1000 t compare
- 27 Sao Tome and Principe 0 1000 t
- 27 Ecuador 0 1000 t
- 27 Saint Kitts and Nevis 0 1000 t compare
- 27 Indonesia 0 1000 t compare
- 27 Jamaica 0 1000 t compare
- 27 Ethiopia 0 1000 t
- 27 Samoa 0 1000 t
- 27 Iraq 0 1000 t
- 27 Timor-Leste 0 1000 t compare
- 27 Cyprus 0 1000 t
- 27 Iran (Islamic Republic of) 0 1000 t compare
- 27 Lesotho 0 1000 t compare
- 27 Egypt 0 1000 t compare
- 27 Mauritania 0 1000 t compare
- 27 Israel 0 1000 t
- 27 Papua New Guinea 0 1000 t
- 27 Nicaragua 0 1000 t compare
- 27 Honduras 0 1000 t
- 27 Libya 0 1000 t compare
- 27 Philippines 0 1000 t
- 27 Lebanon 0 1000 t
- 27 Mauritius 0 1000 t
- 27 Guatemala 0 1000 t compare
- 27 Seychelles 0 1000 t
- 27 Panama 0 1000 t compare
- 27 Saint Lucia 0 1000 t compare
- 27 Sierra Leone 0 1000 t
- 27 Luxembourg 0 1000 t compare
- 27 Madagascar 0 1000 t
- 27 Mongolia 0 1000 t compare
- 27 Montenegro 0 1000 t
- 27 Niger 0 1000 t
- 27 Morocco 0 1000 t compare
- 27 Mexico 0 1000 t
- 27 Solomon Islands 0 1000 t
- 27 Myanmar 0 1000 t compare
- 27 Namibia 0 1000 t
- 27 Suriname 0 1000 t compare
- 27 North Macedonia 0 1000 t
- 27 Vanuatu 0 1000 t
- 27 Norway 0 1000 t compare
- 27 Nigeria 0 1000 t compare
- 27 Saudi Arabia 0 1000 t
- 27 Republic of Moldova 0 1000 t compare
- 27 Turkmenistan 0 1000 t
- 27 New Caledonia 0 1000 t compare
- 27 Pakistan 0 1000 t compare
- 27 Saint Vincent and the Grenadines 0 1000 t
- 27 Syrian Arab Republic 0 1000 t compare
- 27 Portugal 0 1000 t compare
- 27 Nepal 0 1000 t
- 27 Tunisia 0 1000 t compare
- 27 Tajikistan 0 1000 t compare
- 27 Serbia 0 1000 t
- 27 Trinidad and Tobago 0 1000 t
- 27 Yemen 0 1000 t
- 27 United Republic of Tanzania 0 1000 t compare
- 27 Spain 0 1000 t compare
- 27 Uganda 0 1000 t compare
- 27 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 27 Zambia 0 1000 t compare
- 27 Polynesia 0 1000 t compare
- 27 Nauru 0 1000 t
- 27 Cote d'Ivoire 0 1000 t
- 27 Laos 0 1000 t compare
- 27 East Timor 0 1000 t compare
- 27 Moldova 0 1000 t compare
- 27 Syria 0 1000 t compare
More agriculture & rural data for Melanesia
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 8.13 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -19.47 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.4201 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.2146 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 11.86 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 8.31 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 21.3 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.8374 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.11 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -1.73 % change on previous year (2024)
Frequently asked questions
- What is wheat and products — residuals in Melanesia?
- Wheat and products — residuals in Melanesia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — residuals recorded in Melanesia?
- The highest recorded value was 8 1000 t in 2011.
- What is the lowest wheat and products — residuals recorded in Melanesia?
- The lowest recorded value was -13 1000 t in 2018.
- How does Melanesia rank for wheat and products — residuals?
- Melanesia ranks 27th out of 194 countries with data for 2023.
- Is wheat and products — residuals rising or falling in Melanesia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Residuals. Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.