Wheat and products — Other uses in Czechia
Czechia: Wheat and products — Other uses was 242 1000 t in 2023. ◆ Volatile
Wheat and products — Other uses in Czechia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — other uses in Czechia is 242 1000 t, measured in 2023.
That represents a change of down 5.5% on the previous year and down 65.0% over ten years.
Over the whole period, wheat and products — other uses in Czechia peaked at 692 1000 t in 2013 and was at its lowest, 61 1000 t, in 2012.
Czechia ranks 21st of 127 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat and products — Other uses in Czechia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 150 1000 t | — |
| 2011 | 155 1000 t | +3.3% |
| 2012 | 61 1000 t | -60.6% |
| 2013 | 692 1000 t | +1034.4% |
| 2014 | 140 1000 t | -79.8% |
| 2015 | 155 1000 t | +10.7% |
| 2016 | 217 1000 t | +40.0% |
| 2017 | 224 1000 t | +3.2% |
| 2018 | 238 1000 t | +6.2% |
| 2019 | 250 1000 t | +5.0% |
| 2020 | 208 1000 t | -16.8% |
| 2021 | 246 1000 t | +18.3% |
| 2022 | 256 1000 t | +4.1% |
| 2023 | 242 1000 t | -5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 228.2 1000 t | 61 1000 t | 692 1000 t | 10 |
| 2020s | 238 1000 t | 208 1000 t | 256 1000 t | 4 |
Countries ranked near Czechia
- 18 Austria 563 1000 t compare
- 19 Kazakhstan 358 1000 t compare
- 20 Russian Federation 343 1000 t compare
- 22 Greece 181 1000 t compare
- 23 Kenya 160 1000 t compare
- 24 Azerbaijan 150 1000 t compare
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Share of GDP from agriculture 1.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is wheat and products — other uses in Czechia?
- Wheat and products — other uses in Czechia was 242 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — other uses recorded in Czechia?
- The highest recorded value was 692 1000 t in 2013.
- What is the lowest wheat and products — other uses recorded in Czechia?
- The lowest recorded value was 61 1000 t in 2012.
- How does Czechia rank for wheat and products — other uses?
- Czechia ranks 21st out of 127 countries with data for 2023.
- Is wheat and products — other uses rising or falling in Czechia?
- Over the last ten years it is down 65.0%. The long-run trend across the full record is volatile.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.