Wheat and products — Feed in United States of America

United States of America: Wheat and products — Feed was 2,903 1000 t in 2023. ◆ Volatile

Latest (2023)
2,903 1000 t
Change on year
up 56.7%
Rank
21st
of 29 groups
All-time high
10,371 1000 t
in 2012
All-time low
1,549 1000 t
in 2017
Years of data
14
2010–2023

Wheat and products — Feed in United States of America, 2010–2023

2.0k4.0k6.0k8.0k10.0k2010201620232010: 4.2k 1000 t2011: 5.3k 1000 t2012: 10.4k 1000 t2013: 6.5k 1000 t2014: 3.5k 1000 t2015: 4.6k 1000 t2016: 5.4k 1000 t2017: 1.5k 1000 t2018: 3.0k 1000 t2019: 2.9k 1000 t2020: 2.9k 1000 t2021: 3.1k 1000 t2022: 1.9k 1000 t2023: 2.9k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wheat and products — feed in United States of America is 2,903 1000 t, measured in 2023.

That represents a change of up 56.7% on the previous year and down 55.2% over ten years.

Over the whole period, wheat and products — feed in United States of America peaked at 10,371 1000 t in 2012 and was at its lowest, 1,549 1000 t, in 2017.

That places United States of America 21st out of 29 groups with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat and products — Feed in United States of America, year by year

Annual values for Wheat and products — Feed in United States of America, 2010 to 2023.
Year 1000 t Change
2010 4,227 1000 t
2011 5,314 1000 t +25.7%
2012 10,371 1000 t +95.2%
2013 6,483 1000 t -37.5%
2014 3,539 1000 t -45.4%
2015 4,589 1000 t +29.7%
2016 5,422 1000 t +18.2%
2017 1,549 1000 t -71.4%
2018 2,979 1000 t +92.3%
2019 2,924 1000 t -1.8%
2020 2,938 1000 t +0.5%
2021 3,087 1000 t +5.1%
2022 1,852 1000 t -40.0%
2023 2,903 1000 t +56.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 4,740 1000 t 1,549 1000 t 10,371 1000 t 10
2020s 2,695 1000 t 1,852 1000 t 3,087 1000 t 4

Countries ranked near United States of America

  1. 18 Republic of Korea 2,284 1000 t compare
  2. 18 Micronesia 0 1000 t
  3. 19 Thailand 2,249 1000 t compare
  4. 20 Ukraine 2,039 1000 t compare
  5. 21 Saudi Arabia 1,927 1000 t compare
  6. 22 Italy 1,602 1000 t compare
  7. 23 Belarus 1,552 1000 t compare
  8. 24 Belgium 1,524 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is wheat and products — feed in United States of America?
Wheat and products — feed in United States of America was 2,903 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — feed recorded in United States of America?
The highest recorded value was 10,371 1000 t in 2012.
What is the lowest wheat and products — feed recorded in United States of America?
The lowest recorded value was 1,549 1000 t in 2017.
How does United States of America rank for wheat and products — feed?
United States of America ranks 21st out of 29 groups with data for 2023.
Is wheat and products — feed rising or falling in United States of America?
Over the last ten years it is down 55.2%. The long-run trend across the full record is volatile.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.

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Wheat and products — Feed in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-feed/united-states-of-america/

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About this data

Indicator
Wheat and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,781 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.