Wheat and products — Feed in Mongolia

Mongolia: Wheat and products — Feed was 228 1000 t in 2023. ◆ Volatile

Latest (2023)
228 1000 t
Change on year
up 192.3%
World rank
67th
of 175 countries
All-time high
228 1000 t
in 2023
All-time low
0 1000 t
in 2013
Years of data
14
2010–2023

Wheat and products — Feed in Mongolia, 2010–2023

0501001502002502010201620232010: 16 1000 t2011: 16 1000 t2012: 19 1000 t2013: 0 1000 t2014: 31 1000 t2015: 129 1000 t2016: 47 1000 t2017: 68 1000 t2018: 129 1000 t2019: 79 1000 t2020: 76 1000 t2021: 143 1000 t2022: 78 1000 t2023: 228 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, wheat and products — feed in Mongolia stood at 228 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 192.3% on the previous year and up 76.7% over five years.

Over the whole period, wheat and products — feed in Mongolia peaked at 228 1000 t in 2023 and was at its lowest, 0 1000 t, in 2013.

Mongolia ranks 67th of 175 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 53.4 1000 t 0 1000 t 129 1000 t 10
2020s 131.25 1000 t 76 1000 t 228 1000 t 4

Countries ranked near Mongolia

  1. 64 Lithuania 284 1000 t compare
  2. 65 Latvia 271 1000 t compare
  3. 66 Georgia 240 1000 t compare
  4. 68 Bosnia and Herzegovina 219 1000 t compare
  5. 69 Iran (Islamic Republic of) 185 1000 t compare
  6. 70 Armenia 167 1000 t compare
  7. 70 Croatia 167 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is wheat and products — feed in Mongolia?
Wheat and products — feed in Mongolia was 228 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — feed recorded in Mongolia?
The highest recorded value was 228 1000 t in 2023.
What is the lowest wheat and products — feed recorded in Mongolia?
The lowest recorded value was 0 1000 t in 2013.
How does Mongolia rank for wheat and products — feed?
Mongolia ranks 67th out of 175 countries with data for 2023.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,781 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.