Wheat and products — Feed in Latvia

Latvia: Wheat and products — Feed was 271 1000 t in 2023. ▲ Rising

Latest (2023)
271 1000 t
Change on year
up 2.7%
World rank
65th
of 175 countries
All-time high
280 1000 t
in 2021
All-time low
160 1000 t
in 2013
Years of data
14
2010–2023

Wheat and products — Feed in Latvia, 2010–2023

01002003002010201620232010: 253 1000 t2011: 267 1000 t2012: 165 1000 t2013: 160 1000 t2014: 172 1000 t2015: 200 1000 t2016: 185 1000 t2017: 163 1000 t2018: 162 1000 t2019: 176 1000 t2020: 169 1000 t2021: 280 1000 t2022: 264 1000 t2023: 271 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wheat and products — feed in Latvia is 271 1000 t, measured in 2023.

The figure is up 2.7% on the previous year and up 69.4% over ten years.

Over the whole period, wheat and products — feed in Latvia peaked at 280 1000 t in 2021 and was at its lowest, 160 1000 t, in 2013.

Latvia ranks 65th of 175 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 190.3 1000 t 160 1000 t 267 1000 t 10
2020s 246 1000 t 169 1000 t 280 1000 t 4

Countries ranked near Latvia

  1. 62 Kyrgyzstan 300 1000 t compare
  2. 63 Paraguay 290 1000 t compare
  3. 64 Lithuania 284 1000 t compare
  4. 66 Georgia 240 1000 t compare
  5. 67 Mongolia 228 1000 t compare
  6. 68 Bosnia and Herzegovina 219 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is wheat and products — feed in Latvia?
Wheat and products — feed in Latvia was 271 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — feed recorded in Latvia?
The highest recorded value was 280 1000 t in 2021.
What is the lowest wheat and products — feed recorded in Latvia?
The lowest recorded value was 160 1000 t in 2013.
How does Latvia rank for wheat and products — feed?
Latvia ranks 65th out of 175 countries with data for 2023.
Is wheat and products — feed rising or falling in Latvia?
Over the last ten years it is up 69.4%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,781 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.