Walnuts, in shell — Production in Republic of Korea

Republic of Korea: Walnuts, in shell — Production was 1,146 t in 2024. ◆ Volatile

Latest (2024)
1,146 t
Change on year
up 0.5%
World rank
45th
of 66 countries
All-time high
1,514 t
in 1994
All-time low
50 t
in 1961
Years of data
64
1961–2024

Walnuts, in shell — Production in Republic of Korea, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Republic of Korea recorded 1,146 t for walnuts, in shell — production in 2024.

That represents a change of up 0.5% on the previous year and down 3.9% over ten years.

Over the whole period, walnuts, in shell — production in Republic of Korea peaked at 1,514 t in 1994 and was at its lowest, 50 t, in 1961.

Republic of Korea ranks 45th of 66 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Walnuts, in shell — Production in Republic of Korea, year by year

Annual values for Walnuts, in shell — Production in Republic of Korea, 1961 to 2024.
Year t Change
1961 50 t
1962 50 t +0.0%
1963 60 t +20.0%
1964 60 t +0.0%
1965 100 t +66.7%
1966 137 t +37.0%
1967 175 t +27.7%
1968 168 t -4.0%
1969 158 t -6.0%
1970 183 t +15.8%
1971 150 t -18.0%
1972 107 t -28.7%
1973 107 t +0.0%
1974 114 t +6.5%
1975 166 t +45.6%
1976 160 t -3.6%
1977 133 t -16.9%
1978 223 t +67.7%
1979 267 t +19.7%
1980 561 t +110.1%
1981 207 t -63.1%
1982 396 t +91.3%
1983 445 t +12.4%
1984 650 t +46.1%
1985 706 t +8.6%
1986 879 t +24.5%
1987 972 t +10.6%
1988 1,290 t +32.7%
1989 1,297 t +0.5%
1990 906 t -30.1%
1991 1,023 t +12.9%
1992 1,118 t +9.3%
1993 1,173 t +4.9%
1994 1,514 t +29.1%
1995 1,311 t -13.4%
1996 1,149 t -12.4%
1997 1,167 t +1.6%
1998 1,037 t -11.1%
1999 998 t -3.8%
2000 1,079 t +8.1%
2001 1,064 t -1.4%
2002 1,052 t -1.1%
2003 918 t -12.7%
2004 836 t -8.9%
2005 868 t +3.8%
2006 848 t -2.3%
2007 990 t +16.7%
2008 979 t -1.1%
2009 1,222 t +24.8%
2010 1,061 t -13.2%
2011 1,070 t +0.8%
2012 1,151 t +7.6%
2013 1,282 t +11.4%
2014 1,192 t -7.0%
2015 1,133 t -5.0%
2016 1,202 t +6.2%
2017 1,198 t -0.4%
2018 1,177 t -1.7%
2019 1,157 t -1.7%
2020 1,125 t -2.8%
2021 1,153 t +2.5%
2022 1,145 t -0.7%
2023 1,141 t -0.4%
2024 1,146 t +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 106.44 t 50 t 175 t 9
1970s 161 t 107 t 267 t 10
1980s 740.3 t 207 t 1,297 t 10
1990s 1,140 t 906 t 1,514 t 10
2000s 985.6 t 836 t 1,222 t 10
2010s 1,162 t 1,061 t 1,282 t 10
2020s 1,142 t 1,125 t 1,153 t 5

Countries ranked near Republic of Korea

  1. 42 Kazakhstan 2,731 t compare
  2. 43 Switzerland 2,259 t compare
  3. 44 Iraq 1,462 t compare
  4. 46 Slovenia 880 t compare
  5. 47 Montenegro 725.97 t compare
  6. 48 Belgium-Luxembourg 597 t compare

See the full ranking of 95 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is walnuts, in shell — production in Republic of Korea?
Walnuts, in shell — production in Republic of Korea was 1,146 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest walnuts, in shell — production recorded in Republic of Korea?
The highest recorded value was 1,514 t in 1994.
What is the lowest walnuts, in shell — production recorded in Republic of Korea?
The lowest recorded value was 50 t in 1961.
How does Republic of Korea rank for walnuts, in shell — production?
Republic of Korea ranks 45th out of 66 countries with data for 2024.
Is walnuts, in shell — production rising or falling in Republic of Korea?
Over the last ten years it is down 3.9%. The long-run trend across the full record is volatile.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Walnuts, in shell — Production. Statizoid updates them automatically from the source API.

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Walnuts, in shell — Production in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/walnuts-in-shell-production/republic-of-korea/

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About this data

Indicator
Walnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,414 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.