Walnuts, in shell — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Walnuts, in shell — Production was 254,516 t in 2024. ◆ Volatile

Latest (2024)
254,516 t
Change on year
up 1.7%
Rank
10th
of 23 groups
All-time high
254,516 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Walnuts, in shell — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for walnuts, in shell — production in Low Income Food Deficit Countries (LIFDCs) is 254,516 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 1.7% on the previous year and up 68.1% over ten years.

Over the whole period, walnuts, in shell — production in Low Income Food Deficit Countries (LIFDCs) peaked at 254,516 t in 2024 and was at its lowest, 0 t, in 1961.

Low Income Food Deficit Countries (LIFDCs) ranks 10th of 23 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Walnuts, in shell — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Walnuts, in shell — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 5,300 t
1977 5,800 t +9.4%
1978 5,300 t -8.6%
1979 5,600 t +5.7%
1980 5,500 t -1.8%
1981 5,312 t -3.4%
1982 5,213 t -1.9%
1983 5,413 t +3.8%
1984 4,915 t -9.2%
1985 4,915 t +0.0%
1986 5,018 t +2.1%
1987 4,921 t -1.9%
1988 4,822 t -2.0%
1989 4,500 t -6.7%
1990 7,900 t +75.6%
1991 18,877 t +138.9%
1992 26,834 t +42.2%
1993 28,258 t +5.3%
1994 28,266 t +0.0%
1995 23,401 t -17.2%
1996 33,443 t +42.9%
1997 23,025 t -31.2%
1998 35,386 t +53.7%
1999 37,195 t +5.1%
2000 35,187 t -5.4%
2001 37,340 t +6.1%
2002 38,369 t +2.8%
2003 37,439 t -2.4%
2004 39,114 t +4.5%
2005 40,526 t +3.6%
2006 44,401 t +9.6%
2007 45,011 t +1.4%
2008 45,961 t +2.1%
2009 47,829 t +4.1%
2010 49,753 t +4.0%
2011 73,633 t +48.0%
2012 72,149 t -2.0%
2013 151,316 t +109.7%
2014 151,403 t +0.1%
2015 189,518 t +25.2%
2016 168,015 t -11.3%
2017 187,996 t +11.9%
2018 214,723 t +14.2%
2019 215,925 t +0.6%
2020 220,339 t +2.0%
2021 227,954 t +3.5%
2022 233,239 t +2.3%
2023 250,249 t +7.3%
2024 254,516 t +1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 2,200 t 0 t 5,800 t 10
1980s 5,053 t 4,500 t 5,500 t 10
1990s 26,259 t 7,900 t 37,195 t 10
2000s 41,118 t 35,187 t 47,829 t 10
2010s 147,443 t 49,753 t 215,925 t 10
2020s 237,259 t 220,339 t 254,516 t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 7 Ukraine 106,900 t compare
  2. 8 Greece 96,910 t compare
  3. 9 USSR 96,000 t compare
  4. 10 Romania 52,700 t compare
  5. 11 Uzbekistan 49,149 t compare
  6. 12 Yugoslav SFR 29,600 t compare
  7. 13 France 27,710 t compare

See the full ranking of 95 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is walnuts, in shell — production in Low Income Food Deficit Countries (LIFDCs)?
Walnuts, in shell — production in Low Income Food Deficit Countries (LIFDCs) was 254,516 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest walnuts, in shell — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 254,516 t in 2024.
What is the lowest walnuts, in shell — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 0 t in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for walnuts, in shell — production?
Low Income Food Deficit Countries (LIFDCs) ranks 10th out of 23 groups with data for 2024.
Is walnuts, in shell — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 68.1%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Walnuts, in shell — Production. Statizoid updates them automatically from the source API.

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Walnuts, in shell — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/walnuts-in-shell-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Walnuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,414 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.