Pulses, Total — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Pulses, Total — Yield was 785.1 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 785.1 kg/ha for pulses, total — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 4.3% on the previous year and up 10.5% over ten years.
Over the whole period, pulses, total — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 785.1 kg/ha in 2024 and was at its lowest, 453.5 kg/ha, in 1993.
That places Low Income Food Deficit Countries (LIFDCs) 26th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pulses, Total — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 535.9 kg/ha | — |
| 1962 | 556.7 kg/ha | +3.9% |
| 1963 | 547.8 kg/ha | -1.6% |
| 1964 | 564.1 kg/ha | +3.0% |
| 1965 | 569.1 kg/ha | +0.9% |
| 1966 | 550.3 kg/ha | -3.3% |
| 1967 | 573.6 kg/ha | +4.2% |
| 1968 | 543.9 kg/ha | -5.2% |
| 1969 | 546.1 kg/ha | +0.4% |
| 1970 | 533 kg/ha | -2.4% |
| 1971 | 541 kg/ha | +1.5% |
| 1972 | 576 kg/ha | +6.5% |
| 1973 | 536.4 kg/ha | -6.9% |
| 1974 | 534.6 kg/ha | -0.3% |
| 1975 | 580.1 kg/ha | +8.5% |
| 1976 | 589.5 kg/ha | +1.6% |
| 1977 | 605.6 kg/ha | +2.7% |
| 1978 | 584.3 kg/ha | -3.5% |
| 1979 | 605.5 kg/ha | +3.6% |
| 1980 | 614.1 kg/ha | +1.4% |
| 1981 | 595.4 kg/ha | -3.0% |
| 1982 | 579.2 kg/ha | -2.7% |
| 1983 | 600.4 kg/ha | +3.7% |
| 1984 | 546.8 kg/ha | -8.9% |
| 1985 | 517.7 kg/ha | -5.3% |
| 1986 | 555.9 kg/ha | +7.4% |
| 1987 | 535.7 kg/ha | -3.6% |
| 1988 | 529.5 kg/ha | -1.2% |
| 1989 | 512.3 kg/ha | -3.2% |
| 1990 | 516.2 kg/ha | +0.8% |
| 1991 | 532.1 kg/ha | +3.1% |
| 1992 | 463.3 kg/ha | -12.9% |
| 1993 | 453.5 kg/ha | -2.1% |
| 1994 | 482.3 kg/ha | +6.4% |
| 1995 | 486.5 kg/ha | +0.9% |
| 1996 | 490.7 kg/ha | +0.9% |
| 1997 | 472.6 kg/ha | -3.7% |
| 1998 | 525 kg/ha | +11.1% |
| 1999 | 499 kg/ha | -5.0% |
| 2000 | 501 kg/ha | +0.4% |
| 2001 | 549.8 kg/ha | +9.7% |
| 2002 | 558 kg/ha | +1.5% |
| 2003 | 522.9 kg/ha | -6.3% |
| 2004 | 537.1 kg/ha | +2.7% |
| 2005 | 535.8 kg/ha | -0.2% |
| 2006 | 562.6 kg/ha | +5.0% |
| 2007 | 585.7 kg/ha | +4.1% |
| 2008 | 613.8 kg/ha | +4.8% |
| 2009 | 639 kg/ha | +4.1% |
| 2010 | 642.6 kg/ha | +0.6% |
| 2011 | 687.5 kg/ha | +7.0% |
| 2012 | 692.1 kg/ha | +0.7% |
| 2013 | 707.9 kg/ha | +2.3% |
| 2014 | 710.3 kg/ha | +0.3% |
| 2015 | 760.8 kg/ha | +7.1% |
| 2016 | 741.4 kg/ha | -2.5% |
| 2017 | 760.2 kg/ha | +2.5% |
| 2018 | 754.9 kg/ha | -0.7% |
| 2019 | 738.7 kg/ha | -2.1% |
| 2020 | 779.5 kg/ha | +5.5% |
| 2021 | 716.5 kg/ha | -8.1% |
| 2022 | 758.4 kg/ha | +5.8% |
| 2023 | 752.5 kg/ha | -0.8% |
| 2024 | 785.1 kg/ha | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 554.17 kg/ha | 535.9 kg/ha | 573.6 kg/ha | 9 |
| 1970s | 568.6 kg/ha | 533 kg/ha | 605.6 kg/ha | 10 |
| 1980s | 558.7 kg/ha | 512.3 kg/ha | 614.1 kg/ha | 10 |
| 1990s | 492.12 kg/ha | 453.5 kg/ha | 532.1 kg/ha | 10 |
| 2000s | 560.57 kg/ha | 501 kg/ha | 639 kg/ha | 10 |
| 2010s | 719.64 kg/ha | 642.6 kg/ha | 760.8 kg/ha | 10 |
| 2020s | 758.4 kg/ha | 716.5 kg/ha | 785.1 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 1.32 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.58 % change on previous year (2024)
- Horses — Stocks, annual growth rate 2.56 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 2.75 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate 0.3138 % change on previous year (2024)
- Maize (corn) — Production, annual growth rate 3.07 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 1.76 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 5.33 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 2.76 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 3.7 % change on previous year (2024)
Frequently asked questions
- What is pulses, total — yield in Low Income Food Deficit Countries (LIFDCs)?
- Pulses, total — yield in Low Income Food Deficit Countries (LIFDCs) was 785.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 785.1 kg/ha in 2024.
- What is the lowest pulses, total — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 453.5 kg/ha in 1993.
- How does Low Income Food Deficit Countries (LIFDCs) rank for pulses, total — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 26th out of 30 groups with data for 2024.
- Is pulses, total — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.