Vetches — Yield in European Union (27)

European Union (27): Vetches — Yield was 948.4 kg/ha in 2017. ▲ Rising

Latest (2017)
948.4 kg/ha
Change on year
down 25.3%
Rank
16th
of 19 groups
All-time high
1,622 kg/ha
in 1988
All-time low
484.5 kg/ha
in 2005
Years of data
57
1961–2017

Vetches — Yield in European Union (27), 1961–2017

5007501.0k1.2k1.5k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

European Union (27) recorded 948.4 kg/ha for vetches — yield in 2017.

That represents a change of down 25.3% on the previous year and down 15.5% over ten years.

Over the whole period, vetches — yield in European Union (27) peaked at 1,622 kg/ha in 1988 and was at its lowest, 484.5 kg/ha, in 2005.

The long-run direction has been consistently rising across the 57 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 757.36 kg/ha 686.7 kg/ha 836.1 kg/ha 9
1970s 875.94 kg/ha 791.3 kg/ha 1,006 kg/ha 10
1980s 1,357 kg/ha 1,001 kg/ha 1,622 kg/ha 10
1990s 964.22 kg/ha 589.7 kg/ha 1,461 kg/ha 10
2000s 943.04 kg/ha 484.5 kg/ha 1,283 kg/ha 10
2010s 1,072 kg/ha 754 kg/ha 1,293 kg/ha 8

Countries ranked near European Union (27)

  1. 13 Ethiopia 2,294 kg/ha compare
  2. 14 Palestine 2,271 kg/ha compare
  3. 15 Greece 1,784 kg/ha compare
  4. 16 Russian Federation 1,716 kg/ha compare
  5. 17 Republic of Moldova 1,657 kg/ha compare
  6. 18 Türkiye 1,602 kg/ha compare
  7. 19 Lebanon 1,576 kg/ha compare

See the full ranking of 65 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is vetches — yield in European Union (27)?
Vetches — yield in European Union (27) was 948.4 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest vetches — yield recorded in European Union (27)?
The highest recorded value was 1,622 kg/ha in 1988.
What is the lowest vetches — yield recorded in European Union (27)?
The lowest recorded value was 484.5 kg/ha in 2005.
How does European Union (27) rank for vetches — yield?
European Union (27) ranks 16th out of 19 groups with data for 2017.
Is vetches — yield rising or falling in European Union (27)?
Over the last ten years it is down 15.5%. The long-run trend across the full record is rising.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vetches — Yield. Statizoid updates them automatically from the source API.

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Vetches — Yield in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/vetches-yield/european-union-27/

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About this data

Indicator
Vetches — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,047 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.