Vegetal Products — Food supply in Republic of Korea
Republic of Korea: Vegetal Products — Food supply was 51.71 million million Kcal in 2023. ▬ Flat
Vegetal Products — Food supply in Republic of Korea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, vegetal products — food supply in Republic of Korea stood at 51.71 million million Kcal.
That represents a change of up 3.4% over ten years.
Over the whole period, vegetal products — food supply in Republic of Korea peaked at 51.83 million million Kcal in 2021 and was at its lowest, 49.63 million million Kcal, in 2012.
That places Republic of Korea 20th out of 164 countries with data for 2023, putting it in the top quarter.
Vegetal Products — Food supply in Republic of Korea, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 49.92 million million Kcal | — |
| 2011 | 50.10 million million Kcal | +0.4% |
| 2012 | 49.63 million million Kcal | -0.9% |
| 2013 | 50.00 million million Kcal | +0.7% |
| 2014 | 50.70 million million Kcal | +1.4% |
| 2015 | 50.52 million million Kcal | -0.4% |
| 2016 | 50.82 million million Kcal | +0.6% |
| 2017 | 51.56 million million Kcal | +1.5% |
| 2018 | 51.25 million million Kcal | -0.6% |
| 2019 | 51.50 million million Kcal | +0.5% |
| 2020 | 51.38 million million Kcal | -0.2% |
| 2021 | 51.83 million million Kcal | +0.9% |
| 2022 | 51.73 million million Kcal | -0.2% |
| 2023 | 51.71 million million Kcal | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 50.60 million million Kcal | 49.63 million million Kcal | 51.56 million million Kcal | 10 |
| 2020s | 51.66 million million Kcal | 51.38 million million Kcal | 51.83 million million Kcal | 4 |
Countries ranked near Republic of Korea
- 17 Italy 60.21 million million Kcal compare
- 17 Timor-Leste 1.02 million million Kcal compare
- 18 France 55.36 million million Kcal compare
- 18 Polynesia 497,864 million Kcal compare
- 19 South Africa 52.32 million million Kcal compare
- 19 Micronesia 274,993 million Kcal compare
- 20 Micronesia (Federated States of) 89,339 million Kcal compare
- 21 Myanmar 50.85 million million Kcal compare
- 22 Algeria 50.59 million million Kcal compare
- 23 Colombia 47.86 million million Kcal compare
More agriculture & rural data for Republic of Korea
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -11.32 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 2.15 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 7.25 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 5.09 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -3.61 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.92 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -1.02 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -2.92 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 1.56 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.71 % change on previous year (2024)
Frequently asked questions
- What is vegetal products — food supply in Republic of Korea?
- Vegetal products — food supply in Republic of Korea was 51.71 million million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetal products — food supply recorded in Republic of Korea?
- The highest recorded value was 51.83 million million Kcal in 2021.
- What is the lowest vegetal products — food supply recorded in Republic of Korea?
- The lowest recorded value was 49.63 million million Kcal in 2012.
- How does Republic of Korea rank for vegetal products — food supply?
- Republic of Korea ranks 20th out of 164 countries with data for 2023.
- Is vegetal products — food supply rising or falling in Republic of Korea?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is flat.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetal Products — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.