Vegetables Primary — Production in Niger

Niger: Vegetables Primary — Production was 5.69 million t in 2024. ◆ Volatile

Latest (2024)
5.69 million t
Change on year
up 2.9%
World rank
21st
of 191 countries
All-time high
5.69 million t
in 2024
All-time low
42,306 t
in 1972
Years of data
64
1961–2024

Vegetables Primary — Production in Niger, 1961–2024

02.0M4.0M6.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Niger recorded 5.69 million t for vegetables primary — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 2.9% on the previous year and up 206.2% over ten years.

Over the whole period, vegetables primary — production in Niger peaked at 5.69 million t in 2024 and was at its lowest, 42,306 t, in 1972.

Niger ranks 21st of 191 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Production in Niger, year by year

Annual values for Vegetables Primary — Production in Niger, 1961 to 2024.
Year t Change
1961 54,385 t —
1962 52,587 t -3.3%
1963 51,576 t -1.9%
1964 52,800 t +2.4%
1965 72,176 t +36.7%
1966 69,741 t -3.4%
1967 77,579 t +11.2%
1968 71,638 t -7.7%
1969 58,813 t -17.9%
1970 59,908 t +1.9%
1971 60,685 t +1.3%
1972 42,306 t -30.3%
1973 48,147 t +13.8%
1974 64,947 t +34.9%
1975 106,030 t +63.3%
1976 119,000 t +12.2%
1977 94,200 t -20.8%
1978 113,491 t +20.5%
1979 136,251 t +20.1%
1980 141,300 t +3.7%
1981 148,500 t +5.1%
1982 157,000 t +5.7%
1983 168,300 t +7.2%
1984 118,800 t -29.4%
1985 98,300 t -17.3%
1986 117,100 t +19.1%
1987 139,100 t +18.8%
1988 163,300 t +17.4%
1989 233,427 t +42.9%
1990 363,512 t +55.7%
1991 285,516 t -21.5%
1992 249,555 t -12.6%
1993 302,374 t +21.2%
1994 375,966 t +24.3%
1995 304,949 t -18.9%
1996 319,571 t +4.8%
1997 475,490 t +48.8%
1998 515,807 t +8.5%
1999 720,790 t +39.7%
2000 485,317 t -32.7%
2001 634,644 t +30.8%
2002 740,344 t +16.7%
2003 600,652 t -18.9%
2004 814,054 t +35.5%
2005 795,967 t -2.2%
2006 799,030 t +0.4%
2007 859,193 t +7.5%
2008 945,134 t +10.0%
2009 733,271 t -22.4%
2010 876,278 t +19.5%
2011 899,655 t +2.7%
2012 1.24 million t +37.7%
2013 1.61 million t +30.1%
2014 1.86 million t +15.3%
2015 2.28 million t +22.4%
2016 2.51 million t +10.3%
2017 2.60 million t +3.4%
2018 2.71 million t +4.3%
2019 3.05 million t +12.5%
2020 3.35 million t +9.9%
2021 3.46 million t +3.1%
2022 4.09 million t +18.3%
2023 5.53 million t +35.3%
2024 5.69 million t +2.9%

Niger compared with similar countries

  • Niger's 5.69 million t is above the median for low income countries, which is 527,338 t, 10.8× the median. (22 countries reporting)
  • Niger's 5.69 million t is above the median for Sub-Saharan Africa, which is 479,512 t, 11.9× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 62,366 t 51,576 t 77,579 t 9
1970s 84,496 t 42,306 t 136,251 t 10
1980s 148,513 t 98,300 t 233,427 t 10
1990s 391,353 t 249,555 t 720,790 t 10
2000s 740,761 t 485,317 t 945,134 t 10
2010s 1.96 million t 876,278 t 3.05 million t 10
2020s 4.42 million t 3.35 million t 5.69 million t 5

Countries ranked near Niger

  1. 18 Ukraine 7.92 million t compare
  2. 18 Polynesia 35,456 t compare
  3. 19 Philippines 6.88 million t compare
  4. 19 Micronesia 9,346 t compare
  5. 20 Micronesia (Federated States of) 3,618 t compare
  6. 20 Pakistan 6.36 million t compare
  7. 22 France 5.49 million t compare
  8. 23 Netherlands (Kingdom of the) 5.11 million t compare
  9. 24 Myanmar 5.02 million t compare

See the full ranking of 240 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is vegetables primary — production in Niger?
Vegetables primary — production in Niger was 5.69 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — production recorded in Niger?
The highest recorded value was 5.69 million t in 2024.
What is the lowest vegetables primary — production recorded in Niger?
The lowest recorded value was 42,306 t in 1972.
How does Niger rank for vegetables primary — production?
Niger ranks 21st out of 191 countries with data for 2024.
Is vegetables primary — production rising or falling in Niger?
Over the last ten years it is up 206.2%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Production. Statizoid updates them automatically from the source API.

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Vegetables Primary — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-production/niger/

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About this data

Indicator
Vegetables Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,982 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.